Rabri with Malpua
Rabri with Malpua

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, rabri with malpua. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Rabri with Malpua is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Rabri with Malpua is something which I have loved my whole life.

This malpua made with wheat flour and served best with the combination of rabri. This is a rich indian dessert recipe made with wheat flour. #malpua #malpua banana ki video #malpua recipe,rabdi malpua recipe,rajasthani malpua recipe,rajasthani indian malpua recipe,mava malpua,rabri malpua,how to make instant malpua. Malpua the Rabri is a traditional taste easy to make but this recipe is bit different , we have made the malpua with wheat flour and rabri mixed together to.

To get started with this recipe, we have to first prepare a few components. You can cook rabri with malpua using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Rabri with Malpua:
  1. Get For Malpua
  2. Prepare 1/2 cup Maida (All-purpose flour)
  3. Take 1 tsp semolina
  4. Take 1 tsp sugar
  5. Take 1/2 cup milk
  6. Get As needed Oil for frying
  7. Prepare as needed Water
  8. Make ready For Rabri
  9. Get 1 tsp Nestle Milkmaid
  10. Make ready 1/2 cup Nestle milk
  11. Get 1/2 cup Paneer
  12. Prepare 1 cup maida/All-purpose flour
  13. Prepare Pinch Elaichi( Cardamom) powder
  14. Prepare As needed Chopped almonds for garnishing

There are two versions, one made with maida which was the only one. This is every Indian sweet-lover's delight. Surprisingly easy to make, the golden Malpuas are served with a topping of creamy chilled rabri, coming together to create an. Malpua Recipe - Malpua is a very exotic dessert served with rabri.

Instructions to make Rabri with Malpua:
  1. For Malpua, Take a bowl, Add maida, sugar, cardamom powder, semolina and milk….Now make a smooth batter by gradually adding water and keep the batter aside for 1 hour…
  2. Heat oil in a pan, Now put the batter into hot oil according to your desired shape on low flame and fry it from both sides until golden brown and Take them on tissue paper to remove excess oil……
  3. Serve with rabri
  4. For Rabri, Crumble paneer and make a paste of maida with 1 or 2 tsp of milk….Combine nestle milkmaid and rest of milk and bring it to a boil
  5. Now add maida paste to milk stirring continously…Reduce flame and Cook for 5 minutes…
  6. Remove from oil and refrigerate it…Garnish with Chopped almonds and serve chilled with malpua

It is basically a pancake dipped in sugar syrup and served with a warm rabri topped with pistachios. Rabri is nothing but thickened sweet..with malpua. other variations include angoor rabdi and mango rabri recipe. rabri recipe rabdi video recipe. while there isn't much steps in preparation of rabri, but it can be time consuming and. Ragi Malpua With Rabri is a traditional Indian sweet where the pancakes are spiced with saffron and cardamom and deep fried in oil. This is a recipe that is prepared without condensed milk, and a twist.

So that is going to wrap it up with this special food rabri with malpua recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!