Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, choco pastry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Choco pastry is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Choco pastry is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have choco pastry using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Choco pastry:
- Prepare 4 bread slices
- Prepare as needed Dark chocolate compound
- Make ready to taste Sugar syrup
Chocolate filled Pastry-good things don't have to be complicated. Have you ever had a Chocolate filled croissant also known as Pain au Chocolat? I have and they are out of this world. Puff pastry rolls filled with nutella make a great snack or dessert!
Steps to make Choco pastry:
- Place bread slices in a plate
- Drizzle some sugar syrup on each
- Melt choco compound
- Stick bread on each other…..and pour choco on bread…cool it and enjoy
It's so easy to make these. Contest-winning German Chocolate Pie With Pastry For Single Crust Pie, Sweet Chocolate, Butter, Vanilla. Easy Hershey's Choco Crinkle Cookies Recipe - One of the most popular cookies, it has a crunchy exterior, moist on the inside and coated with powdered sugar. This choco Polvoron is easy and ideal for small entrepreneur at home. Shelf life can last month & chocolate coat can last at room temperature.
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