Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mashed potatoe -ground beef. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Ground beef with mashed potatoes recipe - Quick and Easy Recipes for breakfast, lunch and dinner. Find easy to make food recipes recipe using ground beef. Spread mashed potatoes over top of casserole.
Mashed Potatoe -Ground Beef is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Mashed Potatoe -Ground Beef is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have mashed potatoe -ground beef using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mashed Potatoe -Ground Beef:
- Take 2 lb Potatoe
- Make ready 1/3 cup Butter(sub. Sour Cream, Half'n Half, Heavy Cream)
- Take 3 Eggs(one separated)
- Prepare 1 lb Ground Beef
- Make ready 1 Big Onion
- Prepare 4 tbsp Milk
Place parsley, lime juice, and salt and pepper and garlic seasoning in beef. When ground beef is prepared, pour into mashed potatoes. Now place combination into a well greased pan. Serve ground beef mixture spooned over the mashed potatoes.
Instructions to make Mashed Potatoe -Ground Beef:
- Peel potatoes,cut into thin slices amd boil in salt water untill tender,set aside to cool down
- in a skillet,add a table spoon olive oil and cook the chopped onion till tender then add the ground beef, add salt and pepper as desired,then set aside
- keep one egg yolk aside, beat the rest together,then add to the COLD potatoes u dont want it hot or it will cook the egg, also add the butter n milk and season with salt and pepper
- beat the potatoes with a whisker or spatula till light and fluffy
- grease a pyrex pan with some oil or butter,then sprinkle some bread crumbs to cover the base and sides and knock the excess out.
- pour half of the potatoes into the pyrex then the ground beef and top it with the rest of the potatoes.
- sprinkle some black pepper into the seperated egg yolk amd brush it over the potatoes and top it off with some grated Parm. cheese
- bake in oven at 350°F for about 20-30mints, until golden brown borders and top, if the top hasnt browned after that, just turn on the broil but not for too long u dont wanna burn it.
This is really good with colorful vegetables like a mixture of peas, carrots, and corn. It is a wonderful, stick-to-your ribs, warm and cozy meal. If you use low-fat beef and milk, it is a healthy meal too. How to Cook Ground Beef and Mashed Potatoes Casserole Mash the potatoes, add milk. Use a piping bag to cover the ground beef and baby carrots with mashed potatoes.
So that’s going to wrap this up with this exceptional food mashed potatoe -ground beef recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
