Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, meatloaf…and some beers!. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Meatloaf…and some beers! is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Meatloaf…and some beers! is something that I’ve loved my whole life.
Meatloaf with Beer. this link is to an external site that may or may not meet accessibility guidelines. There are so many variations on how to make it. It's a versatile staple that is easy to prepare, simple to cook, and popular with so There are lots of variations and meatloaf techniques.
To begin with this recipe, we must prepare a few ingredients. You can have meatloaf…and some beers! using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Meatloaf…and some beers!:
- Make ready 1 1/2 lb ground beef
- Make ready 6 slice white bread
- Get 1 cup milk
- Get 6 clove garlic
- Make ready 1/2 cup white onion
- Make ready 2 tbsp ranch dressing
- Make ready 1/3 cup Parmesan cheese
- Take 3 tbsp honey
- Take 1/2 tbsp soy sauce
- Take 1/2 tsp lemon pepper
- Get 1/2 cup spinach
- Take 1/3 cup brown sugar
- Make ready 1/4 cup bacon bits
- Get 1 1/2 cup ketchup, separated
- Prepare 1 eggs
- Get 1 tbsp mustard
In a small bowl, whisk together ketchup and brown sugar. This meatloaf recipe with crackers is the best meatloaf you'll ever make! I like to make two pans of meatloaf at once and freeze the second or an easy Meatloaf can be frozen. For best results when freezing meatloaf, bake it in a disposable loaf pan, or with a parchment liner.
Instructions to make Meatloaf…and some beers!:
- Preheat oven to 400
- Soak 6 slices of bread in milk for several minutes or until soggy
- Mix together beef, onions, spinach, garlic, ranch, pepper, half cup ketchup, bacon bits, a few drops of soy sauce, half of the parmesean cheese, eggs and bread until completely blended
- Butter a loaf pan and press contents of the mixture into the pan
- To make the topping, mix together 1 cup of ketchup, 1 tbs honey, soy sauce, mustard, rest of parmesean cheese and and brown sugar
- Pour 1/3 of topping on meatloaf and place into the oven for 20 mintues
- Remove from oven and use the rest of the ketchup mixture on the top of the meatloaf and stick back into the oven for 15 minutes
- Enjoy with fries or as a sammich…and don't forget the beers!
This meatloaf goes above and beyond by utilizing healthy oats, fantastic onion flavors, and lots of Some of us look for EASY, CHEAP AND DELICIOUS recipes. beef pork and veal. I can't afford Sobi absolutely love meatloaf and after finding this recipe, my family literally wants me to make it everyday. Pour the milk over the bread and allow it to soak in for several minutes. Place the ground beef, milk-soaked Form the mixture into a loaf shape on a foil-lined broiler pan, which will allow the fat from the meat to drain. Lay the bacon slices over the top.
So that’s going to wrap this up for this special food meatloaf…and some beers! recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
