Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, fish stew. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Quick, easy, and absolutely delicious fish stew! Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine. A simple Brazilian Fish Stew called Moqueca made with your choice of fish and simmered in coconut milk with onion, tomatoes, chilies and lime.
Fish stew is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Fish stew is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fish stew using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fish stew:
- Take ne onion chopped
- Take Medium sized hoho
- Make ready tomatoes blended
- Prepare garlic
- Make ready Salt
- Prepare Assorted spices(garam masala, curry powder, royco and cumin seed
- Take Oil for frying
- Take Fish
Fish Stew - tasty white fish stew oozing with rich tomato sauce and earthy flavors. A light meal that is quick and easy to whip and can be customized easily according to preference. This Mediterranean-style fish stew is really easy, really flavourful, and most of all - super healthy. We left out traditional ingredients like saffron to make it cheaper.
Instructions to make Fish stew:
- Prepare the ingredients
- Fry the onions until golden brown. Add the garlic and cumin seeds. Add the tomatoes n hoho n let it cook
- Add a little water, salt to taste,n royco n let it simmer. Add your fish n Cover. Let it simmer for 10 minutes
- Serve with ugali or rice
A comforting, healthy Mediterranean fish stew recipe with clams, white fish, leeks, and fennel. Mediterranean Healthy Clams Fish Stew French Stewing Soup Seafood Dinner Party White Wine. This fish and shrimp stew is often served over crostini or toast. Stew fish is a popular way of cooking fish here in Trinidad and Tobago. Unlike the Jamaican Brown Stew fish, ours tend to be more on the red side because of the tomatoes and tomato paste etc.
So that is going to wrap this up for this special food fish stew recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!