Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chocolate turnovers. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
chocolate turnovers is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. chocolate turnovers is something which I’ve loved my entire life. They’re fine and they look wonderful.
Learn how to make homemade Chocolate Turnovers! These can be made with either my homemade puff pastry or pie dough or with store-bought pastry crust. Buttery, flaky pastry packed with melty.
To begin with this recipe, we must first prepare a few components. You can have chocolate turnovers using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make chocolate turnovers:
- Make ready 1 sheet puff pastry, thawed
- Get 1 egg yolk
- Get 2 tbsp cream or half and half
- Get 9 tbsp chocolate chips
- Make ready 1 flour, for rolling pastry
Martha Stewart uses store-bought puff pastry to make simple chocolate turnovers in just minutes. Brought to you by Martha Stewart. This recipe for mini chocolate turnovers is ideal for breakfast, dessert, snacks or your next party. Try a combination of chocolate and cheese for a Parisian-style treat.
Steps to make chocolate turnovers:
- on lightly floured surface, roll out puff pastry slightly to a 12" square. cut into 9 equal pieces.
- whisk together egg yolk and cream. brush along two sides of each piece of pastry.
- place 1 tablespoon chocolate chips in the center of each piece of pastry, and fold over into a triangle, pressing closed.
- freeze on baking sheet 20 minutes. meanwhile, preheat oven to 400.
- brush remaining egg yolk mixture liberally over turnovers. bake 14 minutes or until golden brown.
Perfect with a steaming cup of coffee. Seriously, these chocolate turnovers are beyond good and what makes them even more tempting and delicious is the fact that you need just two ingredients to make them. Fold the biscuits over in half and crimp the edges together with a fork. Chocolate Turnovers recipe: Try this Chocolate Turnovers recipe, or contribute your own. A simple Chocolate turnovers recipe for you to cook a great meal for family or friends.
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