Baked Vegetables
Baked Vegetables

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked vegetables. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Vegetables I Haiku: "Won't work as written. So has to be changed." Baked Vegetables. Baked Vegetables. this link is to an external site that may or may not meet accessibility guidelines.

Baked Vegetables is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Baked Vegetables is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook baked vegetables using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Baked Vegetables:
  1. Take all purpose flour
  2. Take milk (take more if required)
  3. Make ready cauliflower(cut in small size)
  4. Take Carrot cubes
  5. Get Peas
  6. Make ready Beans (cut in small size)
  7. Prepare Potatoes (cut in cubes)
  8. Get Cabbage(shredded)
  9. Prepare Salt
  10. Get Black pepper or to taste
  11. Get salted butter

Check out the best of our veggie bakes, from blue cheese gnocchi to sweet potato gratin and mini veg moussaka. Plus meat-free lasagnes, cannelloni and more. Who does not love baked vegetables ? With a creamy layer of cheese, this is a loved by all recipe.

Instructions to make Baked Vegetables:
  1. Cut all the vegetables in small size.
  2. Boil veggies for two whistles in a pressure cooker.
  3. For white sauce- - Put three spoons salted butter - Add two tablespoons maida and roast on low flame
  4. Keep stirring to avoid making lumps - Switch off the flame & add cold milk 3/4 cup and stir nicely(important step).
  5. Now again put on the flame and mix nicely breaking lumps if any making into a smooth paste.Add salt and black pepper.
  6. At this stage can add more milk acc to consistency of white sauce needed.
  7. Once it starts boiling can add boiled vegetables without the stock. Vegetable stock can be used for soup etc.
  8. When all the vegetables get nicely coated in white sauce, can transfer it into a microwave safe bowl and garnish with some cheese (mozzarella or cheese slice)
  9. Keep in microwave for ten min till the cheese gives u brown coating and veggies get done.
  10. Can bake without cheese too - Serve with garlic bread or plain toast.

Do try it at home and do let me know your feedback too. Pour the prepared mass into baking dish and gently inserted vertically into. The Baked Vegetables recipe out of our category Sprout! Baked vegetables is an easy baked vegetable recipe which is low in calories, rich in fiber and nutrients and awesome in taste. The vegetables are stir fried and then tossed with creamy.

So that’s going to wrap this up for this exceptional food baked vegetables recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!