Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vegetable pulao. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Called by various names such as pilaf or pulav, veg pulao is one of the most common rice dishes in India, the other being Veg Biryani.
Vegetable pulao is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Vegetable pulao is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have vegetable pulao using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable pulao:
- Prepare Rice
- Prepare oil
- Get potatoes
- Get peas
- Get cubes carrot
- Prepare green chillies
- Make ready coriander leaves
- Take Onion chopped
- Prepare tomatoes
- Get chicken cubes
- Prepare Salt
- Take ginger garlic paste
- Take Green chilli paste
- Prepare Coriander seeds
- Prepare Fennel seeds
- Make ready Cumin seeds
- Take Whole spices (cloves,cardamon, cinnamon sticks,black peppercorns
This is one of the most liked rice varieties and loved by everyone including children. the veg pulao recipe is very simple and easy to make, yet some tips and suggestions while making this vegetable pulao. firstly, i have used basmati rice, which makes it a perfect combination. but the other. Vegetable Pulao-How to make Vegetable Pulao. Open the cooker, after the pressure subsides. Hot steaming pulao is ready to be served with side dish of your choice.
Instructions to make Vegetable pulao:
- First soaked rice for 30 mins - Now in a pan heat oil add chopped onion and fry them until translucent now add tomatoes, ginger garlic paste, green chilli paste, salt, whole spices mentioned above and bhunify for a while.
- Now on the other side take 1 cup water add coriander seeds and fennel seeds and boil for 1 min. Now strain and add all the fennel coriander water in masala. Add potatoes, peas, carrot, green chilli and cook for about 10 mins.
- Add soaked rice and salt and cooked on high flame when water dries slow the heat and put your rice on dum for about 5 mins. And it's done…#vegetablepulao
For the Vegetable pulao recipe, we will first rinse the rice under running water. Make this delicious mixed vegetable pulao/pulav in Instant Pot with homemade pulao masala! Be it for a quick meal or potluck or weekend brunch; this rice will surely be a crowd-pleaser. It is one of the easiest rice recipes that make for a wholesome meal. It is quick and has many variations like peas pulao, mushroom pulao, paneer pulao etc.
So that is going to wrap this up with this exceptional food vegetable pulao recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!