Tandoori pomfret
Tandoori pomfret

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tandoori pomfret. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Tandoori pomfret is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Tandoori pomfret is something that I’ve loved my whole life.

TANDOORI POMFRET recipe is made with thick marination of authentic Indian spices along with Tandoori Fish is an interesting snack recipe to prepare for your family in this monsoon season. This delicious tandoori pomfret recipe is a must for people who love seafood recipes. The best part is that this tandoori pomfret recipe is a perfect balance of taste and health!

To begin with this recipe, we have to first prepare a few ingredients. You can cook tandoori pomfret using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tandoori pomfret:
  1. Take 217 gms pomfret
  2. Prepare 10-12 tsp white oil
  3. Make ready 2 cloves garlic
  4. Make ready 1 tsp ginger
  5. Make ready 1 tsp salt
  6. Take 1 tsp turmeric powder
  7. Get 2 tsp kashmiri red chilli powder
  8. Take 1 tsp red chilli powder
  9. Prepare 1/4 lemon
  10. Make ready 1/2 onion
  11. Take 1 chilli
  12. Make ready 1/2 tsp black salt

Immensely popular in the coastal regions of India, this dish easy to cook and. Pomfret is one of my favorite in seafood. And, if you are a fish lover, then this is the dish you should definitely give a try. Tandoori pomfret is a tandoori preparation of pomfret in an indian way.

Instructions to make Tandoori pomfret:
  1. At first, wash the fish and marinate it adding all masalas and lemon for 30 mins, before marination cut the fish belly so that the masala absorbs well.
  2. Then heat oil in non sticky pan and put the fish in oil and allow it to cook n low flame.
  3. Keep frying gently until you get a nice tandoori colour. Keep adding little oil to roast it well.
  4. Then serve it with chilli and onion.

Originally cooked in the tandoor, the tandoori pomfret recipe is a spicy and smoky fish recipe that can be served with rice or. Tandoori Pomfret is a delicious fish delight. Here the exotic flavors of spices all wrapped in the fish and then grill in the oven. Resulting really juicy and scrumptious grilled fish. Most famous dish Tandoori pomfret. cooked in Indian Tandoor (by convection cooking) with moderate hot tandoor.

So that is going to wrap it up for this special food tandoori pomfret recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!