Triple layer baked cheese cake
Triple layer baked cheese cake

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, triple layer baked cheese cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Triple Layer Cheesecake - the BEST, creamiest, richest cheesecake you'll ever make, in dark chocolate, white chocolate & Kahlua coffee flavor. Valentine's Day is a few days away, and if you are still looking and thinking of a smashing recipe. A simple How To Guide on how to create a Triple Layer Cheese Cake.

Triple layer baked cheese cake is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Triple layer baked cheese cake is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook triple layer baked cheese cake using 13 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Triple layer baked cheese cake:
  1. Make ready 1 +1 ¼ cup fine granulated sugar
  2. Get 250 gms cream cheese
  3. Make ready 6 eggs separated
  4. Prepare 1+ 1 teaspoon vanilla extract
  5. Get 1/3 cup cornstrarch
  6. Get 1/3 + 2/3 cup all-purpose flour
  7. Get 2/3 cup milk
  8. Prepare 50 gms + 180 grams room temperature butter
  9. Get 180 grams or 1 1/3 cup of 72% cocoa chocolate
  10. Take 3 eggs
  11. Prepare 2/3 cup cocoa powder
  12. Make ready 1/4 teaspoon salt
  13. Get as required Peanut butter

This BEST Triple Layer Chocolate Cake with Ganache recipe is a chocolate lover's dream come true! How do you know when cake layers are done baking? Insert a wooden skewer into the center of. Stack the brownie cake on top, then spread another layer of frosting on top.

Instructions to make Triple layer baked cheese cake:
  1. Take the dark chocolate, 1 1/4 cup sugar, and 180 grams of butter and melt it in a double-boiler. You can also microwave, to melt the mixture.
  2. Let the mixture cool down. Add the eggs and mix it evenly.
  3. Then add 2/3 cup of flour, cocoa powder, salt and 1 teaspoon of vanilla extract. Mix them properly form a uniform batter.
  4. Preheat the oven to 200°C.
  5. Line a baking tray with baking paper and coat it with butter.
  6. Now, pour the mixture in the baking tray.
  7. Bake the brownies in the oven till the upper crust loses it shine for around 20 minutes. You can also check by inserting a tooth-pick. The toothpick should come out clean with pieces of brownie stuck to the pick. your brownie base is now ready.
  8. Rise the temperature of oven to 240˚C.
  9. Fill the tray of oven with hot water and keep the tray in the lowest position.
  10. In a big bowl mix the cheese, 6 egg yolks, 1 teaspoon of vanilla extract and 2/3 cup of the sugar. Sieve the 1/3 cup of flour and 1/3 cup of corn starch and mix well for a smooth mixture, without any lumps.
  11. Add the milk and 50 grams of melted butter and mix until combined.
  12. Whisk the egg while until a soft white peak is formed and then gradually add 1/3 cup of sugar and continue whisking until a stiff peak is formed. This is called meringue.
  13. Mix 1/3 of the meringue into the cake mixture then gently fold in the rest of the meringue until mixed evenly (don’t over mix).
  14. Bake the cake for 10-15 mins and bake the cake for another 1 hour at 160˚C.
  15. Bake for 1 hour until the cake is golden brown and when pricked with a tooth-pick comes out dry.
  16. Cool the cake completely before serving (it will shrink).
  17. You can serve the cake as it is or make another layer on the top with peanut butter.

Next, add the strawberry filling, gently smoothing over without disturbing the bottom layer, then repeat with the vanilla mixture, using a clean spoon to level the top. I baked the cake layers several days before the party and put them in the freezer. The layers are easier to work with if they're frozen. The cake was a hit at the party. In fact, my husband loved the filling so much he wants me to make a cake filled and iced with the coconut cream cheese frosting.

So that’s going to wrap this up with this special food triple layer baked cheese cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!