Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kathiyavadu style healthy undhiyu. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Kathiyavadu style healthy Undhiyu is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Kathiyavadu style healthy Undhiyu is something which I have loved my entire life.
Here you are do a bang-up job. Hellow friends aaje hu tamara mate simple,tasty and chatakedar kathiyawadi undhiyu banavani rit lay ne aavi chu.to tame jarrur try ktjo ane comment krjo. Undhiyu, a traditional Gujarati curry prepared with many fresh vegetables and dhokli muthiya, is a must have item on In different parts of Gujarat, it is prepared in different way; Surti style, Kathiyawadi style and Matla Undhiyu are three popular variations of it.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook kathiyavadu style healthy undhiyu using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Kathiyavadu style healthy Undhiyu:
- Get small aubergine
- Prepare medium size potato
- Make ready valore
- Make ready surti papdi
- Take tuver lilva
- Prepare yam
- Make ready sweet potato
- Make ready green peas
- Make ready large carrot cubes
- Take sweet corn
- Get peanuts
- Prepare fresh coconut
- Get fresh turmeric
- Prepare garlic cloves
- Get fresh ginger
- Get fresh green chillies
- Get pomegranate seeds
- Take dates
- Prepare fresh coriander
- Prepare lemon juice
- Make ready fresh bay leaves
In Authentic recipe Vegetables are deep fried and then cooked and that requires use of lot of oil, but in my recipe I cooked vegetables without too much oil so in a way you can call it a healthier recipe. Recipe: Appetizing Kathiyavadu style healthy Undhiyu. How to Cook Perfect Healthy flapjacks with chia seeds, fruit and peanut butter. Recipe: Delicious Hearty & Healthy Lentil Stew.
Instructions to make Kathiyavadu style healthy Undhiyu:
- In a food processor add fresh coconut, green chillies, coriander, bay leaves, ginger and garlic. Grind it to fine paste.
- Prepare the rest of the vegetables. Cut the aubergine, potato, yam, sweet potatoes and carrot in small cubes. - In a pan sauté the coconut mix. Cook on a very slow heat. Add the rest of the ingredients and add salt to taste. Let it cook on slow heat for up-to 4hours.
- Everything used is natural and fresh. Once done add the lemon juice and mix. Garnish with coriander leaves and serve on its own or with roti. Enjoy. - You can use vegetables of your choice. Fresh coconut will release oil and dates will give the sweetness.
Below are some of our dishes we have made and served, tasty, authentic, home style fresh and quality menu. How to Prepare Appetizing Kathiyavadu style healthy Undhiyu. Recipe: Tasty Healthy flapjacks with chia seeds, fruit and peanut butter. How to Make Tasty Turkish style Spinach and Cheese Borek. How to Cook Perfect Great make-ahead Croquetted potatoes.
So that is going to wrap it up for this exceptional food kathiyavadu style healthy undhiyu recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
