Baked Macaroni
Baked Macaroni

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, baked macaroni. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Reviews for: Photos of Baked Macaroni and Cheese. Filipino-style Baked Macaroni is the ultimate pasta dish! With a sweet, meaty sauce and cheesy topping, it's hearty, tasty and sure to be a family favorite.

Baked Macaroni is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Baked Macaroni is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook baked macaroni using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Macaroni:
  1. Make ready 1 lb macaroni noodles
  2. Take 8 slices bacon
  3. Get 4 C tomato-meat sauce
  4. Take 2 C mozzarella pizza cheese blend
  5. Prepare 2 roasted red bell peppers; medium dice
  6. Get 2 lemons; zested
  7. Take 1 T crushed pepper flakes
  8. Take 1/2 oz fresh oregano; minced

Baked Macaroni with a sweet-style meat sauce and cheese sauce topping recipe is sure to be a Filipino-style Baked Macaroni is the ultimate pasta dish! With a sweet, meaty sauce and cheesy. Get Alton Brown's Baked Macaroni and Cheese from Good Eats on Food Network, a classic recipe made with cheddar cheese and topped with buttery breadcrumbs. Even grown-up guests sigh with pleasure when they see this bubbling casserole of baked macaroni and cheese with panko crust (not to mention the kids).

Steps to make Baked Macaroni:
  1. Variations; Parsley, extra virgin olive oil, spinach, arugula, roasted or raw bell peppers, slivered or roasted garlic, sun dried tomatoes, zucchini, yellow squash, scallions, chives, leeks, eggplant, fennel, bacon, oregano, marjoram, rosemary, thyme, basil, pancetta, diced tomatoes, white pepper, peppercorn melange, red wine, red wine vinegar, sherry, balsamic, thyme, Italian seasoning, asiago, ricotta, romano, gruyere, parmigiano reggiano, pecorino, heavy cream, asparagus, shallots, red onion, yellow onion, Vidalia onion, pearl onions, flavored olive oils
  2. Cook macaroni noodles until al dente. Drain. Drizzle with olive oil to coat the noodles.
  3. Bring tomato-meat sauce to a simmer in a seperate saucepot.
  4. Lay bacon flat on a sheet tray lined with parchment paper. Bake at 350 ° for approximately 25 minutes or until bacon is crispy. Pat bacon dry with paper towels. Reserve bacon fat for another use.
  5. In a large mixing bowl, combine noodles, tomato-meat sauce, crushed pepper flakes, roasted bell peppers, and oregano. Mix together.
  6. Transfer to an large casserole dish sprayed with non-stick cooking spray.
  7. Sprinkle bacon, lemon zest, and cheese across the top,
  8. Bake uncovered at 400º for approximately 20 minutes or until cheese is melted and bubbly.

These useful spices can be used to cook so many different meals! Drain, and transfer to a large bowl. Remove the individual macaroni cheese bowls from the oven and place under the grill until the cheese topping is bubbling and golden-brown. Transfer macaroni mixture to prepared baking dish. When it comes to baked macaroni, there are two things that are important for us.

So that’s going to wrap it up for this special food baked macaroni recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!