Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, stir-fried pork belly and cabbage with okonomiyaki sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Stir-Fried Pork Belly and Cabbage with Okonomiyaki Sauce is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Stir-Fried Pork Belly and Cabbage with Okonomiyaki Sauce is something which I’ve loved my whole life.
Ao-nori, okonomiyaki sauce, and Kewpie mayonnaise, for serving (see note). Galam Plee Pad Nam Pla (Thai Stir-Fried Cabbage With Fish Sauce and Garlic). Stir fry pork belly with cabbage is more a home cooking dish.
To begin with this recipe, we must prepare a few ingredients. You can have stir-fried pork belly and cabbage with okonomiyaki sauce using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stir-Fried Pork Belly and Cabbage with Okonomiyaki Sauce:
- Prepare 300 grams Thinly sliced pork belly
- Prepare 1/6 Cabbage
- Make ready 1 dash Salt and pepper
- Make ready 1 Okonomiyaki sauce
- Get 1 packet Bonito flakes
- Make ready 1 Mayonnaise
Crisp on the outside and custardy in the center, okonomiyaki are pan-fried Japanese pancakes that traditionally feature a filling of cabbage and pork belly Here, bacon can be substituted for the pork belly, replaced with shrimp or omitted entirely You can find the more unusual toppings like hondashi. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg You might have heard that the cooking style of okonomiyaki with the batter mixed with shredded cabbage Just like the yakisoba sauce, there is a Japanese special sauce for okonomiyaki called. In Shanghai homes, this stir-fried cabbage-and-pork recipe is typical." Napa cabbage. You may be able to find more information about this and similar content on their web site.
Steps to make Stir-Fried Pork Belly and Cabbage with Okonomiyaki Sauce:
- Shred the cabbage into thick strips. Cut the pork belly into bite-size pieces.
- Heat a small amount of oil (not listed) in a pan, and stir-fry the pork belly until golden brown. Sprinkle with salt and pepper, and add the cabbage.
- When the cabbage is soft and wilted, add the okonomiyaki sauce, and mix briefly. Sprinkle bonito flakes, mix, and done.
- Eat with mayonnaise if you like.
Okonomiyaki is a cabbage pancake covered with Okonomiyaki sauce. The main ingredients are cabbage and a choice of meat. Pork is most common, but squid, shrimp, and beef are also popular. The meat is not usually mixed into the pancake, but added to one side. Mokbar chef Esther Choi takes us on a tour of her favorite Korean street foods in Flushing, Queens.
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