Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, fried calzoni (vegetable samoosa). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegetable Filling: Vegetables must be blanched or pre-cooked to al dente before adding them. ANKO is Taiwan high quality Calzone machine manufacturer and Calzone production turnkey provider. Serve up these crisp vegetable samosas as a tasty starter or side dish with your favourite curry.
Fried Calzoni (Vegetable Samoosa) is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Fried Calzoni (Vegetable Samoosa) is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have fried calzoni (vegetable samoosa) using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried Calzoni (Vegetable Samoosa):
- Get Dough Recipe::
- Prepare /4 Cups all purpose flour
- Make ready water
- Get salt
- Prepare vegetable oil
- Prepare egg
- Make ready FILLING:
- Get medium potato cut into cubes
- Get medium carrot cubed
- Prepare medium onion
- Take salt
- Make ready Black pepper
- Make ready Rajar curry powder
- Take Mixed herbs
- Take water
These Italian sandwiches are easy for weeknight meals and will become a family favorite. Calzone, this is a quick and easy recipe that is basically a pizza stuffed with fresh tomatoes, pancetta, veggies and mozzarella cheese. A fried Panzerotti is also very popular in Naples where it is called Pizza Fritta (Fried Pizza). The trick to perfect calzones is to resist the urge to overfill them.
Instructions to make Fried Calzoni (Vegetable Samoosa):
- Bring water with salt and vegetable oil to boil.
- Pour in 1 Cup of flour and mix to make brewed dough
- In the rest of the flour add the egg and the brewed dough.Knead well and leave the dough for an hour.
- Cook your vegetables and add spices.Salt,pepper,curry and mixed herbs.
- Divide the dough into portions of 30grams.Roll out each serving and put the vegetables and fold.
- Pressing the edges with a fork.Fry in a pan until golden brown on each side.Enjoy with a side salad
Stick to the recipe below so that you can crimp and seal your calzones properly. You'll also need to flip them once during cooking. Peas, carrots and potatoes in a spicy red curry sauce are folded into wonton wrappers and fried until golden brown in this classic appetizer or side dish. All your favorite pizza ingredients are stuffed inside these hearty Vegetable Calzones. These Italian sandwiches are easy for weeknight meals and will become a.
So that is going to wrap this up with this special food fried calzoni (vegetable samoosa) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
