Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, arroz con leche. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Arroz Con Leche is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Arroz Con Leche is something which I’ve loved my entire life.
Arroz con leche is a version with Spanish influences. To make your own, cook white rice with cinnamon and then simmer it in milk until it thickens. Arroz con leche (meaning rice with milk) may refer to: The Spanish version of rice pudding. "Arroz con leche" a Spanish children's song.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook arroz con leche using 17 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Arroz Con Leche:
- Get 2 cup Calrose rice (Soak in water for 1-2 hours)
- Prepare tea
- Prepare 4 cup Water
- Prepare 6 each Whole Cloves
- Prepare 4 each Cinnamon sticks (approximately 3 inches long)
- Take 1 each Star Anise (whole)
- Make ready In a pot
- Make ready 1 can Evaporated milk
- Get 1 cup Water
- Take 1 can Coconut milk
- Make ready 4 cup Tea from previous step
- Make ready 2 cup Soaked Calrose rice
- Make ready Towards the end
- Take 1 can Cream of coconut
- Take 1 can Sweetened condensed milk
- Make ready 1/2 cup Brown sugar
- Prepare 1 tsp Good vanilla extract
Ropa de vivos colores y hermosos bordados. Yo soy la viudita la hija del rey. Me quiero casar y no sé con quien. arroz con leche casero ¡Mira la receta de este popular postre! Además, veremos un truco para que nos quede extra cremoso sin añadir otros ingredientes.
Steps to make Arroz Con Leche:
- Soak Calrose rice in water for 1-2 hours.
- Meanwhile place spices and water for tea in a pot and bring to boil, then reduce heat to medium. Let boil in medium heat for 15-20 minutes.
- Once tea is done let cool a little. Strain spices from tea, leave only the cinnamon sticks in it.
- Place evaporated milk, remaining 1 cup water, the 4 cups of prepared tea and coconut milk in pot.
- Bring to a boil, once it starts boiling drain rice and add to pot. Cook on medium heat until rice is cooked through and mixture thickens.
- Once rice is cooked through stir in coconut cream, sweetened condensed milk, brown sugar and vanilla.
- Let boil for a little until mixture thickens, make sure you don't let it stick (mixture will thicken up)
- Transfer to glass cake dish to cool, top with ground cinnamon.
- Enjoy!! (:
- Optional: you can add raisins if you'd like when you boil the evaporated milk before adding the rice.
Ver más ideas sobre Arroz con leche, Arroz, Arroz con leche receta. Karlos Arguiñano nos enseña cómo preparar la receta tradicional de arroz con leche. Descubre también trucos para que quede cremoso, cómo hacer arroz con leche asturiano y una versión vegana. Hacer arroz con leche es muy fácil, pero hay que prestar atención a los detalles y, sobre todo, al tiempo de cocción del arroz. Lo importante es incorporar todo en el momento exacto y en la cantidad.
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