Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, gur wali chai – tea with jaggery – healthy winter beverages – no sugar tea. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea is something that I have loved my whole life. They are fine and they look fantastic.
Gud ki Chai or Jaggery Tea is one of the famous tea variety which is specially made during winters. Replacing sugar with Jaggery makes it healthy and. Gud Wali Chai/ Gud Ki Chai or Jaggery Tea is a hot beverage that is consumed with great excitement and is a Winter treat in true sense.
To get started with this recipe, we must first prepare a few components. You can have gur wali chai – tea with jaggery – healthy winter beverages – no sugar tea using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea:
- Take 2 Cups For
- Make ready 1 & 1/2 cups Water
- Make ready 3/4 cup Milk
- Make ready 1 tsp Tea powder
- Prepare 1/2 tsp Roasted fennel powder
- Get 1/2 inch Grated ginger
- Prepare 2 Crushed Black pepper powder
- Get 1 medium piece or 4 tbsp Crushed jaggery
You can make it very easily according to my video. Speacially in winter season everyone like to drink it. Like my video and SUBSCRIBE my channel FOODMANIA. #Gur wali chai by easy cooking wiht irum #Gud wali tea tea wihtout sugar #Gurr wali special chaye.
Instructions to make Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea:
- Heat water in a saucepan and allow it to boil. - Add tea powder, roasted fennel powder, crushed black pepper with ginger. Boil it for 2-3 minutes. - Now add milk and simmer for 3 minutes. Switch off the flame.
- Add crushed jaggery and mix well. Filter prepared chai into cups. - Gur wali chai is ready to serve.
- Tips: - - Adjust jaggery according to your taste. - Don’t add jaggery while boiling otherwise chai or tea may curdle. The acidity in the jaggery will curdle chai.
Health Benefits Of Ginger - Adrak Wali Chai Banane Ka Tarika Aur Fayde - Ginger Tea Recipe. Jaggery tea is a very old recipe of winter in North India. Jaggery/Gur, tea leaves, milk, cardamom, water, and ginger. The best part of this recipe is you can adjust the quantity of every An important step of this tea recipe is that you add jaggery at the end when you remove the tea from the flame. Sugar is one of the most commonly used and easily available sweeteners across the world.
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