Chaab's Sweet Macaroni Salad
Chaab's Sweet Macaroni Salad

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chaab's sweet macaroni salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chaab's Sweet Macaroni Salad is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Chaab's Sweet Macaroni Salad is something that I’ve loved my entire life.

Filipino Sweet Macaroni Salad is a popular version of mac salad in the Philippines. It is composed of sweetened fruits, condensed milk, and mayonnaise. Cheese is an unconventional ingredient added into the mix.

To begin with this particular recipe, we have to first prepare a few components. You can have chaab's sweet macaroni salad using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chaab's Sweet Macaroni Salad:
  1. Take Pasta mixture
  2. Take 3/4 box of 32oz elbow macaroni
  3. Take 1/2 large red onion diced
  4. Get 2 large celery stalks diced
  5. Take 6 each hard boiled eggs(egg whites chopped)
  6. Take 12 each vlasic sweet midget pickles(pick large ones in jar) diced
  7. Prepare Sauce mixture
  8. Take 1 can 14oz of sweetened condensed milk
  9. Take 2 cup of mayo
  10. Make ready 1/2 cup apple cider vinegar
  11. Prepare 1/2 cup sugar
  12. Make ready 1 tsp of salt
  13. Take 1/2 tsp pepper

It is indulgent, creamy and comforting. This authentic side dish from Hawaii is excellent for summer BBQs Use sweet onions if you can. A sweet onion has lots of great onion flavor without too much bite. This sweet and creamy salad is ideal for a casual game night or potluck.

Instructions to make Chaab's Sweet Macaroni Salad:
  1. In large pot boil macaroni until done,drain and rinse in cold water.
  2. In small pot put eggs cover with water and little bit of salt. Bring water to a boil,remove from heat and cover for 10 to 15mins. Cut one in half after 10 mins to check yolk. Leave the rest on for 5 more mins if not all the way done.
  3. Dice red onion,celery,and pickles. chop eggs(peeled of coarse) =0),set aside. I only use the egg whites because I don't like the texture of yolk in mac. salad.
  4. For the sauce in a medium to large bowl put milk,mayo,vinegar,sugar,salt and pepper,whisk until smooth and mixed well.
  5. In large bowl combine macaroni and all diced ingredients that were set aside. Pour sauce over and mix slowely with large spoon until evenly coated. Refrigerate for at least 6 hours before serving. Longer left in the refrigerator the better.
  6. Enjoy!

It's got a surprising flavor that's sure to be the talk of the evening! Nice change to traditional macaroni salad. Always have to double the recipe and never have leftovers. This macaroni salad version has condensed milk, kaong and nata de coco and cheese. Not your ussual macaroni salad, but this Do you want a Sweet and Creamy Macaroni Salad style?

So that is going to wrap this up with this exceptional food chaab's sweet macaroni salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!