Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, jollof rice, coslow and fried chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Jollof Rice, coslow and fried chicken is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Jollof Rice, coslow and fried chicken is something that I’ve loved my whole life.
Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Chicken is first sauteed on the stove top to produce a wonderful aromatic base for the rice. For an extra special and authentic touch, serve jollof rice with fried.
To get started with this particular recipe, we must prepare a few components. You can cook jollof rice, coslow and fried chicken using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jollof Rice, coslow and fried chicken:
- Make ready 2 cups Rice
- Make ready Chicken
- Take Cabbage
- Take Carrot
- Prepare Salad cream
- Take Sachet Tomatoe
- Prepare Maggi
- Make ready Salt
- Get Curry
- Take Thyme
- Make ready Pepper
- Get Onions
- Prepare Grinded cray fish
- Take Eggs
Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. Chicken fried rice - So easy and delicious! Hearty mushroom rice - Not your average mushroom Rice. In a large pan, preheat the cooking Oil.
Instructions to make Jollof Rice, coslow and fried chicken:
- Wash ur already cut chicken, place in a pot and add spices, put a little water and allow cook for 3_5mins. If done fry and keep aside
- Parboil your rice, then place your pot, heat oil, add sliced onions, Tomatoe paste, grinded pepper and stir fry, add maggi, salt, curry, thyme. Then add water and cray fish. Allow to boil then add ur parboiled rice and allow to cook
- Wash your carrot and slice, slice your cabbage too, boil your egg and slice. Mix the veggies, add your boiled egg and salad cream
Preparing Jollof rice with the Ghanaian method. Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon, Sierra Leone, Côte d'Ivoire, Liberia, Togo and Mali. Stir in chicken, along with rice, stock and thyme leaves. Jollof Rice and fried chicken is just a classic. No wonder it's such a hit at African parties!
So that’s going to wrap it up with this exceptional food jollof rice, coslow and fried chicken recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
