Creamy mac and cheese
Creamy mac and cheese

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, creamy mac and cheese. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Creamy mac and cheese is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Creamy mac and cheese is something that I have loved my entire life. They are nice and they look wonderful.

This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! Creamy Mac and Cheese Recipe with just six main ingredients.

To begin with this recipe, we have to prepare a few components. You can have creamy mac and cheese using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Creamy mac and cheese:
  1. Get macaroni
  2. Take 1 lb box of macaroni I used Rotini type
  3. Take 4 quart water
  4. Get 1 tsp salt
  5. Get 2 tbsp olive oil
  6. Prepare creamy cheese sauce
  7. Make ready 7 cup shredded extra sharp cheddar cheese
  8. Take 2 cup milk
  9. Prepare 1 tsp salt
  10. Get 1 tsp granulated garlic powder
  11. Make ready 1/4 cup milk
  12. Make ready 2 tbsp cornstarch or tapioca starch
  13. Take addiction to sauce
  14. Get 2 tbsp margarine, butter or ghee your choice

This is the macaroni and cheese recipe I grew up on — creamy sauce, chewy pasta, and plenty of cheese. It always felt like a special treat to us Whatever the reason, whatever the occasion, a bowl of this mac and cheese will always spell comfort. Here's the best, most classic recipe I know, with. Baked Mac n Cheese - This is the perfect Holiday side dish, Mac and Cheese.

Instructions to make Creamy mac and cheese:
  1. Boil water oil and salt put pasta in pot stir bring to boil stir boil 7 to 8 minutes drain add back to pot off heat.
  2. In another pot add milk, heat the milk add margarine butter or ghee add garlic to milk*
  3. Add cheese in the milk let the cheese melt.
  4. After the cheese melts mix cornstarch with quarter cup of milk pour into milk it will thicken the sauce.
  5. Pour sauce over pasta, mix well, enjoy.
  6. Any pasta will do
  7. .add garlic to the milk*
  8. Thank you tinklee and fenway for answering the garlic question Thank you priya89.c for seeing it so I could correct

Actually this is a classic side dish that is good. An ideal mac & cheese shouldn't be complicated. At its best it's creamy and smooth, simple and straightforward, and makes you question whether you need a The kind that brings back childhood memories. The no fuss straight forward good macaroni and cheese. The evaporated milk gives Mac & Cheese an amazingly rich & creamy taste.

So that is going to wrap it up with this special food creamy mac and cheese recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!