Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, garlic double. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Today I review the Garlic Double Steakburger™ from Steak 'n Shake®! If you love buttery garlic bread, this one's for you! While on their never-ending quest to answer the question, "why be hungry?", Chris and Steve decide to stop at a Steak 'n Shake restaurant to try their.
garlic double is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. garlic double is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook garlic double using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make garlic double:
- Prepare 3/4 lb chuck steak
- Make ready 3/4 lb pork loin
- Prepare 1 lb broccoli
- Make ready 2 small carrots
- Make ready 1/4 cup cornstarch divided in half
- Take 2/3 cup Michiu white wine divided in two
- Make ready 2 1/2 tbsp granulated garlic powder
- Get 3 red dried sweet potatoes (Asian)
- Get 3 golden dried sweet potatoes (Asian)
- Get 1/4 cup lite soy sauce divided in half
- Make ready 1 tsp white pepper powder divided in two
- Make ready 2 large onions coarsely chopped
- Prepare 1/4 cup sunflower oil to stir fry
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Steps to make garlic double:
- slice thin your beef and pork in separate bowls put the meats in with cornstarch, pepper, salt, soy sauce, let marinate for 30 minutes or longer note if the meat is partially frozen its easier to slice thin and because its thin defrost faster and cooks faster
- coarsely chop the onion cut the carrots on a bias
- slice the dried sweet potatoes add oil to pan get hot add onions and carrots
- add meats and marinade to onions add sweet potatoes
- when meat is close to being done add broccoli cook till meat is done enjoy
Chili Garlic Hot Sauce. Пекин (Птичий перец), Арбол. A variety of spice combinations and applications.from the Spicy Gourmay Salsa and the Crying Tongue Hot Sauce.to the Garlic Olive Oil. For a cook with exploration in mind. Garlic Noodles are sweet, rich, and savory with a strong garlic punch. These sweet, salty, and rich Garlic Noodles are an absolutely addictive dish that you'll want to make again and again.
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