Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, indian tea/ chai - ginger,cardamom and cloves tea. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Black tea leaves are brewed with creamy milk, flavorful whole spices to give this aromatic and soothing beverage, Chai. There are many variations of making. The top benefits of cardamom tea include detoxifying the body, optimizing digestion, healing respiratory issues, improving bad breath, easing menstrual.
Indian Tea/ Chai - Ginger,Cardamom and Cloves Tea is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Indian Tea/ Chai - Ginger,Cardamom and Cloves Tea is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook indian tea/ chai - ginger,cardamom and cloves tea using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Indian Tea/ Chai - Ginger,Cardamom and Cloves Tea:
- Get 250 ml Milk
- Get 8-10 cloves
- Prepare 2 inches Ginger
- Get 1/2 tsp Cardamom powder
- Get 1.5 tsp Tea
- Prepare to taste Sugar
- Prepare 1 cup Water
Slightly crush them in a mortar and pestle to release its flavor. A note on ginger - Too much ginger will make the milk curdle and. Chai tea is made from a combination of black tea, gingerand other spices. The most popular spices include cardamom, cinnamon, fennel, black pepper and cloves, although star anise, coriander seeds and peppercorns are other well-liked options.
Instructions to make Indian Tea/ Chai - Ginger,Cardamom and Cloves Tea:
- Heat water & then add grated ginger, cloves & tea.
- Boil it for 3 minutes.
- Then add milk. Boil it for another 1 minute.
- Add sugar & cardamom powder in it.
- Boil it for 5 minutes.
- Ready to serve.
Unlike regular tea, which is brewed with water, chai tea. Nowadays I make tea with ginger, cardamom and lemon grass leaves. this concoction helps to I make mine with tea leaves. Sometimes I also add ground cinnamon, fennel, nutmeg & cloves to this tea… This ginger tea or adrak wali chai is a warm, spiced Indian tea made with milk, ginger and. Thé Chai tea is a delicious traditional Indian blend of black tea with cardamom and clove. This tea is best enjoyed with a splash of milk and a dash of sugar Most Indians drink it on a daily basis, steeped in boiling whole milk with sugar.
So that is going to wrap this up with this special food indian tea/ chai - ginger,cardamom and cloves tea recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
