Chickpea, avocado & prawn salad with lime, chilli and coriander
Chickpea, avocado & prawn salad with lime, chilli and coriander

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chickpea, avocado & prawn salad with lime, chilli and coriander. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Chickpea, avocado & prawn salad with lime, chilli and coriander is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Chickpea, avocado & prawn salad with lime, chilli and coriander is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chickpea, avocado & prawn salad with lime, chilli and coriander using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chickpea, avocado & prawn salad with lime, chilli and coriander:
  1. Get 250 g cooked prawns
  2. Take Tin chickpeas
  3. Get 1 avocado
  4. Take Dressing:
  5. Take 2 tablespoons olive oil
  6. Get Juice of a lime
  7. Prepare Coriander
  8. Get to taste Fresh chilli
  9. Prepare to taste Salt

Is there anything more satisfying than an amazing sandwich? Chickpea Avocado Salad is by far my favorite vegan sandwich of all time. Something about the flavors of lime, avocado, and cilantro just thrill my taste buds. The perfect plant-based, gluten-free lunch or dinner!

Instructions to make Chickpea, avocado & prawn salad with lime, chilli and coriander:
  1. Drain chickpeas and put in a bowl. Add prawns
  2. Mix the dressing together -
  3. Chop avocado, throw it in. Add dressing and mix. Serve 😆

This Chickpea Salad Sandwich is one of my favorite vegan lunch ideas. The avocado flavor isn't super-noticeable when you add in the lemon juice and mustard, plus all of the other crunchy veggies. Place the cabbage, chickpeas, olives, Sundried tomatoes and avocado into a large bowl. Blend spring onions, parsley, salt and olive oil. This roasted chickpea avocado salad might just be your new favourite meal.

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