Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, stuffed peppers. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Find Deals on Italian Stuffed Peppers in Vegetables on Amazon. Browse Our Stuffed Peppers Recipes & More. Green bell peppers are filled with ground beef, cooked rice, tomato sauce, and seasonings, then baked for an hour with additional tomato sauce and Italian-style seasoning.
Stuffed Peppers is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Stuffed Peppers is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook stuffed peppers using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Peppers:
- Get 10 peppers (any colour)
- Take 1 large onion finely sliced
- Get 10 clove garlic finely sliced/crushed
- Prepare 1 tbsp olive oil
- Make ready 500 grams minced beef
- Prepare 200 grams minced pork
- Get 1 tsp hot smoked paprika
- Take 1 salt and black pepper for seasoning
- Prepare 1/2 can chopped tomatoes
- Get 1 large splash of worcestershire sauce
- Get 50 grams mature cheddar cheese
- Get 10 tsp golden breadcrumbs
Stuffed peppers are easy to make and are a healthy dinner option. These are made with onion, garlic, sausage, tomatoes, couscous, bell peppers, and cheese. I've always loved stuffed peppers but I've hated the extra step of boiling water and parboiling peppers before baking. So instead, here we pre-bake the peppers (in the same baking dish you'll already be using to bake the stuffed peppers) while the filling cooks, it's a no brainer.
Steps to make Stuffed Peppers:
- Pre heat oven at 180 °C.
- Slice top off Peppers and remove stalks. Carefully remove inner flesh and seeds. Give them a rinse. Cut the remainder of the tops into small pieces.
- Sit Peppers in salted boiling water (no heat) for 5 mins. Use 3/4 cup per Pepper.
- Fry Onions, Garlic, Beef, Pork and left over Peppers in Oil until brown over a medium heat. Add seasoning and Paprika to taste.
- Add Tomatoes and Worcestershire Sauce. Stir in for 2 mins.
- Stuff Peppers firmly and bake covered for 45 mins.
- Uncover Peppers and top with Cheese and Breadcrumbs. Bake uncovered for 15 mins.
- Enjoy.
In a small saucepan, prepare rice according to package instructions. In a large skillet over medium heat, heat oil. Last night I took a stab at making Stuffed Peppers for the first time ever, for my boyfriend, and used this recipe. I started preparing stuffed peppers only because my husband loves them so much. I was surprised to discover how much I enjoyed them, too.
So that is going to wrap this up for this special food stuffed peppers recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
