Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, stuffed peppers. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stuffed Peppers is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Stuffed Peppers is something that I have loved my entire life.
Find Deals on Italian Stuffed Peppers in Vegetables on Amazon. Browse Our Stuffed Peppers Recipes & More. Green bell peppers are filled with ground beef, cooked rice, tomato sauce, and seasonings, then baked for an hour with additional tomato sauce and Italian-style seasoning.
To get started with this recipe, we must prepare a few ingredients. You can have stuffed peppers using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Peppers:
- Take 10 peppers (any colour)
- Get 1 large onion finely sliced
- Prepare 10 clove garlic finely sliced/crushed
- Make ready 1 tbsp olive oil
- Prepare 500 grams minced beef
- Get 200 grams minced pork
- Prepare 1 tsp hot smoked paprika
- Get 1 salt and black pepper for seasoning
- Make ready 1/2 can chopped tomatoes
- Prepare 1 large splash of worcestershire sauce
- Make ready 50 grams mature cheddar cheese
- Take 10 tsp golden breadcrumbs
Stuffed peppers are easy to make and are a healthy dinner option. These are made with onion, garlic, sausage, tomatoes, couscous, bell peppers, and cheese. I've always loved stuffed peppers but I've hated the extra step of boiling water and parboiling peppers before baking. So instead, here we pre-bake the peppers (in the same baking dish you'll already be using to bake the stuffed peppers) while the filling cooks, it's a no brainer.
Steps to make Stuffed Peppers:
- Pre heat oven at 180 °C.
- Slice top off Peppers and remove stalks. Carefully remove inner flesh and seeds. Give them a rinse. Cut the remainder of the tops into small pieces.
- Sit Peppers in salted boiling water (no heat) for 5 mins. Use 3/4 cup per Pepper.
- Fry Onions, Garlic, Beef, Pork and left over Peppers in Oil until brown over a medium heat. Add seasoning and Paprika to taste.
- Add Tomatoes and Worcestershire Sauce. Stir in for 2 mins.
- Stuff Peppers firmly and bake covered for 45 mins.
- Uncover Peppers and top with Cheese and Breadcrumbs. Bake uncovered for 15 mins.
- Enjoy.
In a small saucepan, prepare rice according to package instructions. In a large skillet over medium heat, heat oil. Last night I took a stab at making Stuffed Peppers for the first time ever, for my boyfriend, and used this recipe. I started preparing stuffed peppers only because my husband loves them so much. I was surprised to discover how much I enjoyed them, too.
So that’s going to wrap this up with this exceptional food stuffed peppers recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
