Paneer Butter masala sabji (no onion no garlic)
Paneer Butter masala sabji (no onion no garlic)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, paneer butter masala sabji (no onion no garlic). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ths video is panner ki sabji without onion garlic with rich gravy. I used homemade panner in it and simple and easy ingredients. Restaurant style Paneer Butter Masala without any onions, garlic or cream.

Paneer Butter masala sabji (no onion no garlic) is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Paneer Butter masala sabji (no onion no garlic) is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook paneer butter masala sabji (no onion no garlic) using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Paneer Butter masala sabji (no onion no garlic):
  1. Get 200 gm paneer
  2. Get 3 chopped tomatoes
  3. Get 1 tea spoon green chilli
  4. Take 1 piece ginger
  5. Make ready 9-10 soaked cashewnuts
  6. Take 1/2 tea spoon soaked watermelon seeds
  7. Make ready 2-4 spoon Butter
  8. Take To taste Salt
  9. Get to taste Red chilli powder
  10. Take 1/4 tsp Turmeric powder
  11. Make ready 1/2 teaspoon sugar
  12. Take 1 spoon kasuri methi
  13. Get 1/2 spoon kitchenking masala
  14. Make ready as needed Coriander leaves for garnish

But there is no compromise on the taste of it. We have millions of people visiting the blog every month to search for their next recipe to prepare. And there are people with different taste and di… Paneer butter masala butter paneer masala, is always a most welcoming accompaniment for roti in my house.

Steps to make Paneer Butter masala sabji (no onion no garlic):
  1. Take all the ingredients
  2. Heat pan and add butter add chopped tomatoes and green chilli and ginger. Saute for minute. Add soaked watermelon seeds and cashewnuts and Saute for minutes
  3. Then cool down it and turned it into gravy.
  4. Heat pan add butter and add gravy in it and add all the spices and stir well.
  5. Then add paneer in it and mix it well and garnish with coriander leaves
  6. Our paneer butter masala sabji is ready

I have already posted the recipe of Paneer butter masala but this time wanted to try without onion and garlic. It turned out very well and without noticing any difference my kids polished. Keyword No Onion Garlic Paneer Sabji, Paneer For fasting. Let them cook till the water dries up. Immediately add the beaten malai and This no onion garlic tomato paneer ki sabzi is relished best with chapati, tandoori roti and green salad.

So that’s going to wrap it up for this special food paneer butter masala sabji (no onion no garlic) recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!