Sindhi beef biryani
Sindhi beef biryani

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sindhi beef biryani. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hello Friends, Today i am going to share with you how to make Sindhi Beef Biryani Recipe by hamida dehlvi. She made delicious and tasty food which you will. Beef kebab, beef biryani and beef pulao are most popular ways to use beef.

Sindhi beef biryani is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Sindhi beef biryani is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have sindhi beef biryani using 19 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Sindhi beef biryani:
  1. Prepare Beef half kg
  2. Take 4 cup Rice
  3. Make ready 2 tbsp Salt
  4. Get 1 tsp Red powder
  5. Get 1 tsp Crushed chilli powder
  6. Take Kalli mirch6
  7. Take 3 Darr cheeni
  8. Make ready 4 Long
  9. Make ready 2 pieces Bdi ilachi
  10. Take 1 tsp Zeera
  11. Prepare Jafar 1 piece crushed
  12. Get 1 tsp Javatri powder
  13. Take Tomato 5 granded
  14. Prepare 1 cup Yoghurt
  15. Make ready Food color 1 tsp mixed with yoghurt
  16. Make ready Onion 2 chopped
  17. Take ginger garlic paste 1 tb spoon
  18. Prepare Oil 1 to 2 cups as your taste
  19. Make ready Potato 3 chopped

This Sindhi vegetable biryani is a popular and traditional dish, with layers of spiced vegetables and chickpeas and basmati rice. It's a delicious recipe, and extra special! Heat oil in a pan, add whole spices and let it cook unless it makes a noise. Spread a layer of biryani meat gravy (korma), spread a layer of rice and then pour yellow coloring.

Instructions to make Sindhi beef biryani:
  1. First take a pan add onion chopped fry in oil till brown wash meat also
  2. Add all spices in it
  3. Add meat add ginger garlic paste cook well till oil left
  4. Add tomatoes and yoghurt in it mix well cook it in a low flame until meat tender
  5. Add 2 cups water to tender the meat add potato cook until potato tender
  6. When it tender take a side
  7. Boil the rice
  8. Take another pan add little rice then yakhni then food color then coriander lemon and tomato
  9. Same procedure 2 time cook it in a low flame
  10. Pour tadhka of long and ilachi in it
  11. Serve it with salad

Sindhi Biryani recipe is a traditional biryani recipe of Pakistan's Sindh province and is one of the most beloved dishes of Pakistani and an integral part of the Sindhi cuisine but nevertheless, it is widely. Sindhi Biryani is a special meat and rice biryani dish originating from the Sindh province of Pakistan. Owing to its popularity, it forms one of the most consumed dishes of Pakistani cuisine and Sindhi cuisine. Sindhi biryani is served in nearly all the flights of Pakistan International Airlines (PIA). Cover and cook on low heat until meat is tender.

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