Lasagna
Lasagna

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, lasagna. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Rao's will take your Lasagna to the next level with one of our famous sauces. Simple ingredients, great flavors to please everybody and an unforgettable taste. Get Inspired On Our Official Site.

Lasagna is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Lasagna is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook lasagna using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lasagna:
  1. Make ready 1 &1/2 kg minced beef
  2. Prepare Mozzarella and cheddar cheese grated (you can use one or both)
  3. Take sheets Lasagna
  4. Get Onions
  5. Get Garlic (minced)
  6. Get About 5 blended tomatoes
  7. Get 3 tablespoons tomato paste
  8. Prepare Spices(curry powder, cumin, garam masala, thyme, parsley, basil)
  9. Take Salt
  10. Take Pasta sauce(optional)

Learn how to build a proper lasagna with amazing recipes from Food Network. Layers of pasta, tomatoes and meat will satisfy even the pickiest eaters. Drain and pat dry the noodles. Overlap one third of the noodles atop the sauce to cover the pan bottom.

Steps to make Lasagna:
  1. Put the minced beef in a pan and stir to break up the lumps then leave it to simmer till it turns brown. Then add the onions, garlic and salt. Cover and let it simmer further.
  2. Add the blended tomatoes, tomato paste and spices. You can add more salt at this point if necessary. Cover and simmer for 10 minutes. The sauce should not be too wet nor should it be too dry.
  3. NOTE * Some lasagna sheets need to be boiled while others don't. This depends with the brand. Be sure to check the packaging for instructions before you start layering.
  4. In a casserole dish, start by layering the pasta sauce at the bottom, then the lasagna sheets, followed by the meat sauce and finally the cheese. Spread everything evenly. Repeat the layering till you get to the top of the dish.
  5. Cover with foil and cook in a 375 degree F preheat oven for 40 min. Remove the foil and let it cook uncovered for 20 min.
  6. Once done, let it cool then serve.

Spread all the cooked sausage over the noodles and spoon over another cup of sauce. Lay down the second third of noodles. In a large skillet over medium heat, cook and crumble beef and sausage until no longer pink; drain. Remove the meatballs and sausage from the sauce, and set aside to cool slightly, then chop coarsely. Cover with a layer of noodles.

So that is going to wrap it up with this exceptional food lasagna recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!