Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, green chilli fritters. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Green chilli fritters is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Green chilli fritters is something which I’ve loved my entire life.
Summer is long gone and our chilli plants have gone into deep winter hibernation. But not before they gave us a parting gift of abundantly long, green, shiny chillies. When the chillies are so nice and firm.
To get started with this recipe, we have to first prepare a few components. You can have green chilli fritters using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Green chilli fritters:
- Prepare 5-6 green chillies
- Get 1/4 cup gram flour
- Take 1/2 tsp salt
- Take 1/4 tsp turmeric powder
- Get 1/2 tsp black pepper powder
- Get 1/4 tsp carom seeds
- Get as needed water
- Make ready as needed oil for frying
Turn your chickpeas into these lightly-spiced fritters and serve with a zesty cucumber salad for a quick, low-calorie lunch. Dal & Chilli fritters, commonly known as gateau piment (meaning chilli cake) in Mauritius, are popular savoury snacks similar to falafels or Indian lentil vada. They are made smaller and with yellow split. Cooking Green Chilli Stuffed Mirchi Bajji for kides.
Steps to make Green chilli fritters:
- In a kadhai heat oil for frying.In a bowl add gram flour,salt, black pepper, turmeric powder and carom seeds,mix them well.add little water to make batter.dip green chilli in batter and deep fry one by one till crispy.cut chilli into half and serve.
What I love about these delicious green pea fritters is that you can also take any leftovers to work the next day and enjoy them cold or warm with a side salad of leafy greens. Bajji are a kind of deep fried fritters and are often made at home to have it as a tea time snack. They are also called as banana chilli. They are long and light green in color and not that spicy when. Whole Green Gram and Potato Curry with Koli Masala.
So that is going to wrap it up for this special food green chilli fritters recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
