Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, coriander chilli pakode. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Yummy and spicy: Mirch Ke Pakode! Mirch ke pakode is a great street food served around the nooks and corner of India. Everyone who has great appetite and.
Coriander chilli pakode is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Coriander chilli pakode is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have coriander chilli pakode using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Coriander chilli pakode:
- Prepare 1 bowl gram flour
- Take 2 tbsp green coriander
- Make ready 2 green chilli
- Prepare 1/2 tsp chat masala
- Prepare 1/2 tsp carom seeds
- Prepare pinch hing
- Prepare to taste salt
- Make ready as needed oil for fry
Put the coriander, garlic and chilli in a food processor or blender and process until the mixture forms a paste. Add the sugar and yoghurt and briefly process to blend. Click a picture and mention @hebbars.kitchen or. Coriander (/ˌkɒriˈændər, ˈkɒriændər/; Coriandrum sativum) is an annual herb in the family Apiaceae.
Instructions to make Coriander chilli pakode:
- Add besan,green coriander,green chilli,carom seeds,hing,chat masala and salt in a mixing bowl.
- Add enough water and make a pakoda batter.
- Heat oil in a wok,add pakode deep fry till golden in colour.
- Serve with green chutney.
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