Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, khausa. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
The best khausa recipe is now available here, this step by step khausa recipe will help you to make some amazing khausa at home. Khausa recipe is related to some snack recipes. Khausa. "Memons have made a fusion out of the traditional Myanmarese dish.
Khausa is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Khausa is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook khausa using 32 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Khausa:
- Prepare ❤For gravy
- Get 2 kg Boneless beef
- Take Tomatoes half kg
- Make ready 1 bowl Yougert
- Take Dhaniya powder1/2tbsp
- Take 1 tbsp Haldi powder
- Make ready 1 tbsp Red chilli powder
- Make ready 1 tbsp Garam masala
- Make ready 1/2 tbsp Bhuna masala
- Prepare to taste Salt
- Prepare 5 Onions
- Make ready 1/2 cup Oil
- Get G. G paste 1/2tbsp
- Get ❤For curry
- Get 1 kg Yougert
- Prepare 1 cup Baisan
- Take 1/2 tbsp Green chilli paste
- Get 1/2 tbsp Haldi powder
- Get to taste Salt
- Get G. G paste 1tbs
- Prepare 3 tbsp Crushed coconut
- Get Water as required
- Take ❤For curry tarka
- Make ready Garlic cloves 4 to 5
- Take 1 cup oil
- Take ❤for garnish
- Get Fried spaghetti
- Take Fried garlic
- Take Corriender
- Prepare Green chillies
- Make ready Lemon
- Take Chat masala
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Steps to make Khausa:
- At first pour oil in a pan then add chopped onions and then golden brown them now add g. g paste and meat
- Broil it then after 5 min add tomatoes and all spices mention above
- Then add salt and yougert and let it cook until it was done and put aside
- Then for curry add yougert in a bowl or pan and beat it well until it becomes smooth then add baisan rinse it before adding then beat it well and add 1glass of water
- Then add crushed coconut and haldi powder
- Then add green chillies paste and g. g paste and beat it well
- Then when curry was done after 2 to 3 hours Then heat oil in a pan and add chopoed garlic cloves and pour take over curry..
- Then assemble add boiled spaghetti in a plate then pour curry and then gravy…. Now garnish fried chopped garlic, fried spaghetti, corriender, chat masala, chopped green chillies and lemon.. Then serve and enjoy……
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