Matka Kulfi
Matka Kulfi

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, matka kulfi. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

make malai kulfi,yummy,yummy matka kulfi,matka kulfi recipe by yummy. Beat the heat this summer with this. Matka Malai Kulfi is an Indian style no churn eggless ice-cream which is served in small earthen pots called matka/kullad/bhanr.

Matka Kulfi is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Matka Kulfi is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have matka kulfi using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Matka Kulfi:
  1. Make ready milk
  2. Take mawa/ milk powder
  3. Take sugar
  4. Take saffron strands
  5. Make ready chopped Dryfruits
  6. Make ready cardamom powder

Its surprising how a simple clay pot changes the taste and aroma of your kulfi. See more ideas about Kulfi, Kulfi recipe, Malai kulfi recipe. How to make Matka Kulfi-Rich dense kulfi served traditionally in an earthenware pot. I guess no special intro is required for Kulfi Ice cream since it is every ones favorite.

Instructions to make Matka Kulfi:
  1. In a deep pan take milk with malai & stir continuously on medium heat for a while. After the milk gets little thicker add add milk powder/ mawa & stir thoroughly.
  2. Cook until it reduces half of it's quantity then add the sugar & mix well.
  3. After that add the Saffron strands & chopped pistachio & almond, cashews simmer it for 5-6 minutes then turn off the heat & sprinkle cardamom powder on the top.
  4. Once the milk is cool down a bit, transfer it to the 'matkas' then cover the matkas with aluminum foil papers and keep them carefully inside the freezer for at least 6-7 hours.
  5. After 7 hours kulfis are ready to be served.

In my home town they sell kulfis in a earthenware pot called 'Matka' filled with Ice Cream. Me and Arvind love kulfi very. Matka Kulfi - Short Recipe in Urdu and English. At Masala TV you can check complete Matka Kulfi Recipe in Urdu and English. This is one of the best recipes by chef Zubaida Tariq at Masala TV show.

So that’s going to wrap it up for this special food matka kulfi recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!