Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, peanut butter cheesecake brownies. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Peanut Butter Cheesecake Brownies is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Peanut Butter Cheesecake Brownies is something that I have loved my entire life. They’re nice and they look wonderful.
These Peanut Butter Cheesecake Brownies look like swirls of sweetness. Dot brownies with decadent dollops and you get Peanut Butter Cheesecake Brownies. With sweet ribbons of peanut butter cheesecake brownies.
To begin with this recipe, we must first prepare a few components. You can cook peanut butter cheesecake brownies using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter Cheesecake Brownies:
- Make ready 1 packages Chewy Brownie Mix, 13x9 in. pan size
- Take 1 packages Cream cheese 8oz. size, softened
- Prepare 1/3 cup Sugar
- Prepare 1 Egg
- Make ready 1/4 cup Creamy Peanut Butter
- Prepare 1/2 tsp Vanilla Extract
- Prepare 1 Cool Whip topping
- Prepare 1 Cherries
Next time would just layer brownies and peanut butter cheesecake and top with whipped cream. Cheesecake + Brownies and Peanut Butter + Chocolate. It's a match made in dessert heaven. For more chocolate and peanut butter desserts, try my Mini Peanut Butter Cheesecakes with Chocolate Peanut Butter Sauce, No-Bake Chocolate Peanut Butter Balls, REESE Rolls and REESE Ice Cream.
Instructions to make Peanut Butter Cheesecake Brownies:
- Pre heat oven to 350
- Mix brownie batter as directed on package
- In a bowl, mix cream cheese, sugar, egg, peanut butter, and vanilla until well blended
- Line mini muffin pans with paper liners, makes about 40
- Spoon in brownie mix to muffin pans, filling to about 3/4 full
- Spoon peanut butter mixture onto brownie mixture, pressing into batter slightly
- Bake for about 20 to 30 minutes, until a toothpick comes out clean
- Let cool, then add cool whip and cherries. Enjoy!
These Peanut Butter Cheesecake Brownies were meant to be cheesecake swirled brownies, but after making the cheesecake batter, I realized there was too much batter to swirl. I rolled with it and made an entire peanut butter cheesecake layer, which I think worked out better anyway. With a thick brownie bottom, luscious peanut butter cheesecake filling, loaded with Reese's cups, and topped with milk chocolate ganache, this Peanut Butter Cup Brownie Cheesecake is the bomb! I sneak peanut butter into just about every recipe I can! We love dressing up a regular boxed brownie mix, it makes baking so much easier.
So that is going to wrap it up with this special food peanut butter cheesecake brownies recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!