Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, matka kulfi. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
make malai kulfi,yummy,yummy matka kulfi,matka kulfi recipe by yummy. Beat the heat this summer with this. Matka Malai Kulfi is an Indian style no churn eggless ice-cream which is served in small earthen pots called matka/kullad/bhanr.
Matka Kulfi is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Matka Kulfi is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook matka kulfi using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Matka Kulfi:
- Take milk
- Prepare dry fruits powder
- Take Sugar
- Get cardamom powder
- Make ready Raisins for garnish
Its surprising how a simple clay pot changes the taste and aroma of your kulfi. See more ideas about Kulfi, Kulfi recipe, Malai kulfi recipe. How to make Matka Kulfi-Rich dense kulfi served traditionally in an earthenware pot. I guess no special intro is required for Kulfi Ice cream since it is every ones favorite.
Instructions to make Matka Kulfi:
- Boil milk and get thick.
- When milk reduced and I will be half add dry fruit powder and cardamom powder mix it well.
- Let it cool.
- Pour into small matka and freez it for 6 to 8 hour.
- Garnish with dry fruits with your choice.
In my home town they sell kulfis in a earthenware pot called 'Matka' filled with Ice Cream. Me and Arvind love kulfi very. Matka Kulfi - Short Recipe in Urdu and English. At Masala TV you can check complete Matka Kulfi Recipe in Urdu and English. This is one of the best recipes by chef Zubaida Tariq at Masala TV show.
So that is going to wrap this up for this exceptional food matka kulfi recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
