Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, udon noodle salad. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Udon Noodle Salad is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Udon Noodle Salad is something which I have loved my entire life.
Thick toothsome Japanese style udon noodles in a light soy-ginger dressing with fresh stir fried veggies. Serve it hot for a lovely main course, or cold for a great pot luck option. Cook noodles in a large saucepan of boiling salted water according to package instructions until al.
To begin with this particular recipe, we must prepare a few components. You can cook udon noodle salad using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Udon Noodle Salad:
- Prepare 1 packet Udon noodles (frozen)
- Prepare 1/2 can Canned tuna
- Take 1 Lettuce
- Get 3 tbsp ☆Mayonnaise
- Get 3 tbsp ☆Mentsuyu
- Make ready 1 tbsp ☆Ground sesame seeds
- Take 1 Bonito flakes (large flakes)
Pierce inner pouch several times and place on a UGC Reviews Modal. Reviews for: Photos of Easy Spicy Udon Cold Salad. This tasty vegan noodle salad combines chewy udon, quick-pickled vegetables, and pan-fried gingered tofu tossed in tamari. Udon Noodle Salad with Peanut SaucePlating Pixels.
Steps to make Udon Noodle Salad:
- Boil the udon noodles briefly in hot water. Drain and rinse in cold water, and drain into a colander.
- Wash and rip up the lettuce. Dry the leaves. Drain the canned tuna.
- Mix the ☆ sauce ingredients together. If you add the mentsuyu in the middle of the mayonnaise little by little, it won't separate.
- Arrange the lettuce leaves, udon noodles and tuna on a plate in that order. Pour the sauce over it and top with some bonito flakes.
This is a noodle salad with Thai themes like peanuts, chilli, bean sprouts and mint. Try this udon noodle salad - in a jar! Chewy udon noodles, crisp veggies, and creamy tahini dressing will have your mouth watering before you even dig in. This is a great and easy lunch to pack and take. Drain and rinse under cold water.
So that is going to wrap this up with this special food udon noodle salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
