Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, matka kulfi. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
make malai kulfi,yummy,yummy matka kulfi,matka kulfi recipe by yummy. Beat the heat this summer with this. Matka Malai Kulfi is an Indian style no churn eggless ice-cream which is served in small earthen pots called matka/kullad/bhanr.
Matka kulfi is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Matka kulfi is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook matka kulfi using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Matka kulfi:
- Prepare milk
- Prepare sugar
- Make ready almond toasted
- Get Saffron a few strands
Its surprising how a simple clay pot changes the taste and aroma of your kulfi. See more ideas about Kulfi, Kulfi recipe, Malai kulfi recipe. How to make Matka Kulfi-Rich dense kulfi served traditionally in an earthenware pot. I guess no special intro is required for Kulfi Ice cream since it is every ones favorite.
Steps to make Matka kulfi:
- Heat milk in a pan bring it to boil.
- Simmer and reduce milk.
- Add sugar and saffron stir till it dissolves.
- Add chopped toasted almonds and cardamom powder mix well, heat off
- Cool down the milk. Pour into matkas sprinkle saffron strands and almond freeze for 5 hours serve chilled.
In my home town they sell kulfis in a earthenware pot called 'Matka' filled with Ice Cream. Me and Arvind love kulfi very. Matka Kulfi - Short Recipe in Urdu and English. At Masala TV you can check complete Matka Kulfi Recipe in Urdu and English. This is one of the best recipes by chef Zubaida Tariq at Masala TV show.
So that is going to wrap it up for this special food matka kulfi recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
