Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried chicken biriyani. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Biryani is a rice dish from the Indian subcontinent and is very popular here in Kuwait since most of the Arab dishes originated from India. Most of the Filipinos here in Kuwait like to eat biryani but they hate the spices like cardamom, cinnamon, saffron, etc. that it is flavored with. Heat a wide non-stick pan over medium heat, add coconut oil and ghee.
Fried chicken biriyani is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Fried chicken biriyani is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook fried chicken biriyani using 34 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried chicken biriyani:
- Take For chicken
- Make ready 1 . Chicken - 1/2 kg
- Get 2 . Kashmiri red chilli powder - 2 tbspn
- Make ready 3 . Turmeric powder - 1/4 tspn
- Take 4 . Cornflour - 1 tspn
- Get 5 . Ginger - garlic paste - 1/2 tspn
- Prepare 6 . Egg - 1
- Prepare 7 . Lemon juice - 1 lemon
- Take 8 . Salt to taste
- Make ready 9 . Oil for frying
- Make ready For masala
- Get 1 . Onion - 3 sliced
- Take 2 . Tomato - 3 sliced
- Prepare 3 . Garlic - 8
- Prepare 4 . Ginger - 1 small inch
- Make ready 5 . Greenchilli - 5 or as per spice
- Take 6 . Oil - 2 and half tbspn
- Prepare 7 . Turmeric powder - 1/4 tspn
- Get 8 . Garam masala - 1 tbspn
- Get 9 . Some Coriander leaves
- Take 10 . Salt to taste
- Prepare For Rice
- Prepare 1 . Jeerakasala rice - 2 and half cup (washed and drained)
- Make ready 2 . Water - 3 and half cup + 2tbspn
- Prepare 3 . Cardamom - 4
- Prepare 4 . Cloves - 4
- Prepare 5 . Ghee - 2 tbspn
- Make ready 6 . Sunflower oil - 1 tbspn
- Get For Layering
- Take 1 . Ghee
- Prepare 2 . Some coriander leaves
- Make ready 3 . Garam masala
- Take 4 . Turmeric milk (1 tspn turmeric powder soaked in 2 tbspn milk)
- Get 5 . Lemon juice
Spread remaining gravy over the rice, then fried chicken and last with rice. Chicken Fry Biryani is where we fry the chicken and then layer with rice and gravy. This is one type of biriyani in kerala. This is very different in taste and make nice aroma with garam masala.
Steps to make Fried chicken biriyani:
- For Chicken - - * Marinate the chicken with Kashmiri red chilli powder, turmeric powder, cornflour, ginger - garlic paste, egg, lemon juice and salt to taste for half an hour and fry it in oil till done. Keep aside.
- For Masala - - * Grind greenchilli, garlic and ginger. Keep it ready. - * Heat oil in a pan, add sliced onions and saute till golden brown colour. - * Add ginger - garlic - greenchilli paste and saute till raw smells disappear. - * Add sliced tomato and cook till soft. - * To this add turmeric powder and garam masala powder and mix well. - * Add fried chicken pieces and coriander leaves. Combine well. Cover and cook for 5 minutes. Switch off the flame and keep aside.
- For Rice - - * Heat a deep pan, add ghee and oil. Add cardamom and cloves. Mix well. - * To this add water and salt. Let it boil. - * Add the drained rice and mix well. (Check salt and add it) - * Cover and cook it until water dries off on medium flame. - * And mix well. Cover and cook it on very low flame until rice cooked completely.
- For Layering - - * Take a deep wide pan, add the prepared chicken masala layer first. - * Then add half of the cooked rice layer, sprinkle garam Masala, turmeric milk, 1 tspn ghee and few chopped coriander leaves over it. - * Add remaining rice, sprinkle garam masala, turmeric milk, chopped coriander leaves, 1 tspn ghee and lemon juice. - Cover it with Aluminium foil along with lid and cook it on very low flame for about 15 minutes. Serve hot with raita or chutney.
This fried chicken is topped with fried onion and cashew nuts and raisins. This biriyani is simple and easy to do. Fried Chicken Biryani Recipe Welcome back to the zayka recipe's kitchen. Today I am going to share a delicious biryani recipe. we all love fried chicken and also biryani but today I am going to make a biryani by adding fried chicken in it. Trust me guys this is so so delicious in taste.
So that is going to wrap it up for this special food fried chicken biriyani recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
