Double Chocolate Brownies
Double Chocolate Brownies

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, double chocolate brownies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Double Chocolate Brownies is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Double Chocolate Brownies is something which I’ve loved my whole life. They are fine and they look fantastic.

This is the best brownie recipe I have made so far, rich and delicious with a crunchy top and soft interior. The best part is when you feel the melted. Our favorite brownie recipe has a double dose of chocolate—bittersweet and cocoa powder.

To get started with this particular recipe, we have to prepare a few components. You can have double chocolate brownies using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Double Chocolate Brownies:
  1. Make ready 2 stick Salted Butter (room temperature)
  2. Make ready 1 cup Granulated Sugar
  3. Take 4 Eggs
  4. Make ready 1 tbsp Vanilla Extract
  5. Prepare 8 oz Bittersweet Chocolate Chips (melted)
  6. Get 4 1/2 tbsp Cocoa Powder
  7. Prepare 1 cup All-Purpose Flour

Giada bakes decadent Double Chocolate Brownies. Recipe courtesy of Giada De Laurentiis. Double Chocolate Walnut Brownies. this link is to an external site that may or may not meet. A generous helping of white chocolate in these double chocolate brownies makes them even more irresistible.

Instructions to make Double Chocolate Brownies:
  1. Preheat oven to 350°F.
  2. Cream together butter and sugar.
  3. Slowly mix in eggs, vanilla, melted chocolate, and cocoa powder until fully incorporated.
  4. Slowly mix in flour 1/4 cup at a time.
  5. Pour batter into greased baking dish. Bake at 350°F for 35-40 minutes.
  6. Cut into squares and enjoy!

Chocolate chips make these super-fudgy treats even more decadent and, as always, best-quality chocolate makes for best-quality brownies! NOT for the faint of heart. The best one I've ever made, and I am a devout chocoholic. Mine never pull away from the sides of the pan like the recipe says. Sourdough brownies are an ultra fudgy, and rich and delicious dessert that uses your sourdough discard.

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