Chicken Malai Boti/Mayo creamy chicken😋
Chicken Malai Boti/Mayo creamy chicken😋

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken malai boti/mayo creamy chicken😋. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Malai Boti/Mayo creamy chicken😋 is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Chicken Malai Boti/Mayo creamy chicken😋 is something that I have loved my entire life. They are nice and they look fantastic.

This easy and delicious Chicken Malai Boti Recipe is creamy and delicious , with a melt-in-your-mouth quality from being marinated in an aromatic spicy. MALAI BOTI, Chicken Malai Boti, Creamy Chicken Malai Boti Recipe, in this video by Mairaz Kitchen, learn how to make delicious, creamy MALAI CHICKEN BOTI! Though this recipe requires heavy cream but it I am sure these lovely pieces of grilled chicken are not at all high in calories.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken malai boti/mayo creamy chicken😋 using 21 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Malai Boti/Mayo creamy chicken😋:
  1. Take Chicken Marination
  2. Prepare Chicken boneless (1 kg)
  3. Get Mayonnaise (5 tbsp)
  4. Make ready Fresh cream (4 tbsp)
  5. Get Yogurt (1 cup)
  6. Make ready Lemon juice (3-4 tbsp)
  7. Get Garlic paste (1 tsp)
  8. Prepare Black pepper powder (1/2 tsp)
  9. Take Red chilli powder (1 tsp)
  10. Prepare Salt (1 tsp)
  11. Prepare Garam masala/ All spice powder (1/2 tsp)
  12. Make ready Zeera/ cumin seeds (1 tbsp)
  13. Make ready Coriander (1/2 cup)
  14. Make ready Green chillis (3-4)
  15. Get For cooking
  16. Make ready Skewers for chicken
  17. Make ready Oil
  18. Get For serving
  19. Make ready Fresh homemade salad
  20. Prepare Chappati/paratha/naan/flat bread/pita bread (any available)
  21. Make ready Some serving sauce as a side dish

Malai boti recipe is made from boneless chicken cubes, marinated with ginger garlic. Cut chicken breast into cubes or strips. This dish is known for its creamy, melt-in-the-mouth texture. Make them into paratha rolls or just dip them in.

Instructions to make Chicken Malai Boti/Mayo creamy chicken😋:
  1. Arrange ingredients, grind the chillis and coriander together in a food processor and after that whip the yogurt, fresh cream and mayonnaise separately.
  2. In a bowl add chicken, then garlic paste, cumin seeds and lemon juice. After that add spices.
  3. After mixing the chicken add green chilli and coriander paste. Then mix the batter.
  4. Now add whipped mayonnaise and mix smoothly. After this add cream and fold the chicken.
  5. Next step is to pour whipped yogurt and gently fold and cover the chicken. Clean the sides of bowl. Marination process is done. Store in refrigerator for 5 minutes.
  6. Now arrange bamboo sticks and veggies. Make it like this. Then add oil in fry pan and cook on low flame until chicken has become golden brown.
  7. Now serve in plate with any dish. Enjoy.

Just sprinkle a cut-up chicken with seasonings and spread mayonnaise and Parmesan cheese on top for a super-simple but tasty baked chicken dinner. Reviews for: Photos of Mayo Chicken. The marinade works best if the chicken is dried thoroughly from any moisture. Add half of the salt, half the lemon juice, half the ginger/garlic pastes and the red chili powder. Delicious and tender morsels of chicken, with a melt-in-your-mouth quality from being marinated in an aromatic spicy creamy base.

So that is going to wrap it up with this special food chicken malai boti/mayo creamy chicken😋 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!