Matka Kulfi #foodiesandfriends
Matka Kulfi #foodiesandfriends

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, matka kulfi #foodiesandfriends. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Matka Kulfi #foodiesandfriends is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Matka Kulfi #foodiesandfriends is something which I have loved my entire life.

make malai kulfi,yummy,yummy matka kulfi,matka kulfi recipe by yummy. Beat the heat this summer with this. Matka Malai Kulfi is an Indian style no churn eggless ice-cream which is served in small earthen pots called matka/kullad/bhanr.

To get started with this particular recipe, we have to prepare a few ingredients. You can have matka kulfi #foodiesandfriends using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Matka Kulfi #foodiesandfriends:
  1. Take milk
  2. Prepare sugar
  3. Take khoya(Mawa)
  4. Prepare chopped pistachios
  5. Take saffron
  6. Take corn flour
  7. Get Green Cardamom Powder
  8. Get matka or 3
  9. Get Aluminium foil to cover matka

Its surprising how a simple clay pot changes the taste and aroma of your kulfi. See more ideas about Kulfi, Kulfi recipe, Malai kulfi recipe. How to make Matka Kulfi-Rich dense kulfi served traditionally in an earthenware pot. I guess no special intro is required for Kulfi Ice cream since it is every ones favorite.

Instructions to make Matka Kulfi #foodiesandfriends:
  1. Here are the all ingredients:
  2. Take a sauce pan and add half litre milk into it… and half cup reserve it to use for constarary. Cook for 25 to 30 mins on low flame to make it thicker. Then add sugar and khoya(mava) into it.
  3. Now add pistachios and saffron. Mix well.
  4. Take the milk that was left and add Constarch into it and mix well until fully dissolved in reserved milk Then pour into the ready milk. Stir well. Simmer for 4 to 5 mins. Then switch off the gas and at last add green cardamom powder.
  5. Let it cool for 20 mins. Then pour into the matkas and cover the mouth and freez it for 1 to 2 hours then served

In my home town they sell kulfis in a earthenware pot called 'Matka' filled with Ice Cream. Me and Arvind love kulfi very. Matka Kulfi - Short Recipe in Urdu and English. At Masala TV you can check complete Matka Kulfi Recipe in Urdu and English. This is one of the best recipes by chef Zubaida Tariq at Masala TV show.

So that is going to wrap this up for this exceptional food matka kulfi #foodiesandfriends recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!