Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, whosayna’s meat lover’s pizza. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
When building a meat lover's pizza, the cooked ground sausage and crumbled bacon are typically layered under half the cheese. Since those meats are already cooked before being added, keeping them under the cheese prevents overcooking and drying out. I'm back with another homemade pizza recipe.
Whosayna’s Meat Lover’s Pizza is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Whosayna’s Meat Lover’s Pizza is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook whosayna’s meat lover’s pizza using 21 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Whosayna’s Meat Lover’s Pizza:
- Make ready Base dough:
- Take 3 cups Maida (All purpose flour)
- Prepare 1&1/2 tsp Yeast
- Prepare 4 tbsp Olive oil
- Get 3 tbsp Milk powder
- Make ready to taste Salt
- Take 1 tsp dried Oregano
- Make ready Sauce:
- Take 7-8 Tomatoes (chopped)
- Make ready to taste Salt
- Make ready to taste Chilli powder
- Prepare 1-2 Red chilli/Harbanero chilli or Chilli sauce
- Make ready 1 tbsp Olive oil
- Make ready 4 tbsp Tomato puree
- Prepare 1 tsp Oregano and little Thyme or Basil
- Take 1 Carrot (chopped)
- Take Toppings:
- Get 1/4 kg Chicken boneless cubes and 1/4 kg Beef Fillet cubes (pan fried in little butter add garlic paste, salt, chilli powder and turmeric powder)
- Make ready as needed Veggies of yor choice, then chop them finelly (i use Capsicum, French Beans, Sweetcorns, Onions, Mushrooms and Olives)
- Make ready 5-6 Sausages (boil in water for 5-10 mins), when cooled down chop them
- Get as needed Mozarella and little Cheddar cheese grated
The Meat Lover's pizza is a local Temecula favorite among sports teams, church groups, and more! Made for carnivores, this three-meat pizza is balanced with sweet caramelized onions and roasted red peppers. Use can use a store-bought pizza dough if desired. The one all meat pizzas are measured by, with ham, salami, capicollo, pepperoni, beef and Italian sausage. – Please Select – BBQ Chicken Gangster Godfather Greek Juliet Margherita Meat Lovers Me-n-Eds Combo Mighty Caesar Perogy Sicilian Sausage Smoked Salmon & Roasted Garlic Soprano.
Instructions to make Whosayna’s Meat Lover’s Pizza:
- Base: - Bind soft dough using all ingredients with warm water, and let rise for an hour and half. - Punch back, make 3-4 balls, roll (into 1/2 the size you need for thickness) then lay on greased trays poke with fork and let rise for another 20mins. - Then bake in oven on 200°C to pinkish brown colour remove and let it cool, can toss upside down if top is done and bottom is soft, finish baking all. Keep aside
- Sauce: - Boil in 1 cup of water the following ingredients carrot, tomatoes, salt and chillies, when tomato is soft remove from flame and let it cool. Blend all ingredients along with boiled tomato into fine paste. - - Toppings: - Toppings depend on individual but base, sauce and cheese is must - - Instructions: - On each pre baked base put enough of tomato paste and spread evenly. - Sprinkle veggies evenly - followed by dried thyme - Also put chicken, beef fillet and sausage chunks evenly.
- On top of all sprinkle cheese - Bake on 210°C til cheese melts
I think it's safe to say that we all look forward to pizza night every other Friday. Meat Lover's Pizza: saucy, cheesy pizza with spicy sausage, zippy pepperoni and smoky bacon! Meat Lover's Pizza is typically one of those ultimate indulgences you crave when you want to "be really bad." Ordering a pizza loaded with all those meats feels decadent, over-the-top and a little dangerous. This Meat Lover's Pizza is loaded with cheese, sausage, bacon and pepperoni…and it's guaranteed to satisfy that pizza craving! Did you guys hear the news about the taco cannon that will be making regular appearances at the University of Nebraska's new sports arena this fall?
So that is going to wrap it up for this special food whosayna’s meat lover’s pizza recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
