Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cheesy ranch potato bake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheesy Ranch Potato Bake. this link is to an external site that may or may not meet accessibility guidelines. Remove casserole from oven and set oven to broil. Happy Labor Day to those of you celebrating!!
Cheesy ranch potato bake is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Cheesy ranch potato bake is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cheesy ranch potato bake using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cheesy ranch potato bake:
- Get 5-6 Yukon gold potatoes
- Take 2 garlic cloves finely chopped
- Get 1/4 sweet onion chopped
- Take 2 cups shredded mozzarella cheese
- Prepare To taste, Sazon seasoning
- Prepare To taste, Organic No-Salt seasoning (Costco brand)
- Take 1/4 cup feta cheese
- Make ready 1 cup water
- Make ready 2 heaping spoonfuls of mayonnaise
- Get 4 heaping spoonfuls plain whole milk yogurt
- Get Ranch mix:
- Prepare 1/3 cup Buttermilk powder
- Prepare 2 tsp dried dill
- Prepare 2.5 tsp granulated garlic
- Prepare 1/4 tsp cayenne pepper
- Make ready 2 tsp dehydrated onion
Tender potatoes mix with ranch dressing, cheddar cheese, and seasoning. Bake until cheese is melted and then serve. I have a love for all things potatoes. These ranch stuffed baked potatoes are filled with zesty, creamy mashed taters, then baked to perfection.
Steps to make Cheesy ranch potato bake:
- Pre heat oven to 450°
- Chop the potatoes into about half inch thick chunks and put on a parchment lined baking sheet with the chopped onion and garlic.
- Dust the top of the pile with the sazon and Organic No-Salt seasoning to taste. Then drizzle with oil and mix until spices and oil coats all the potatoes.
- Bake the potatoes 15 minutes then turn them over and bake for another 10 minutes. You can skip this prebake step if you don't want them to get a color before being combined with the ranch mix.
- While the potatoes are baking make the ranch mix. Combine 4 tbsp of the ranch mix with the water, feta, yogurt and mayo. Store the extra ranch powder mix in a jar in the refrigerator.
- When the potatoes are done drop the oven to 385°. Put the potatoes in a casserole dish top with a cup of mozzarella, then pour the ranch mixture over the top and top again with a cup of mozzarella.
- Bake covered for 1 hour, make sure the liquid is boiling. Uncover and bake for another 15 minutes or so to get a color on the cheese.
- Let cool and serve on the side of just about anything. Or you could add ham to this and it would be a main dish.
You'll never settle for boring plain baked And did I mention they are also smothered with cheese? Yeah, that's where the cheesy part comes in. I like to use Asiago cheese because it's. Fried, grilled or baked - we love that we can prepare our favorite fish in a variety of ways so we'll never be bored. Pair these easy fish recipes with your favorite vegetables, a salad, or pasta for a complete.
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