Zobo Drink
Zobo Drink

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, zobo drink. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Zobo Drink is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Zobo Drink is something that I’ve loved my entire life. They’re nice and they look fantastic.

Zobo drink is one of the popular Nigerian drinks, learn how to make it. You will also get information Zobo drink is another one of Nigeria's popular drinks. You have absolutely nothing to lose but so.

To begin with this particular recipe, we must first prepare a few components. You can cook zobo drink using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Zobo Drink:
  1. Get 5 cups Zobo leaves(dried roselle or sorrel leaves)
  2. Prepare 50 g Pineapple peel (or peel from one pineapple)
  3. Get 5 roots Ginger
  4. Take 1/2 cup Cloves(called konofuru by Yorubas)
  5. Get Artificial sweetener/sugar
  6. Get 2 Pineapple flavor
  7. Prepare 3 litres Water
  8. Take Clean bottles to refrigerate the drink

Zobo drink is very easy to make and there are many recipes for it and various ways people do theirs but am going to show you how to make zobo with one of the best recipes I know. I can't call it the best. You can get more with the same quantity of ingredients depending on the concentration you want. The Zobo drink, also known as Hibiscus tea is one of the world most popular beverages and it originated from Nigeria.

Instructions to make Zobo Drink:
  1. Dust the zobo leaves, pick out dirt then add into your cooking pot.
  2. Add in the pineapple peel, blended or grated ginger and cloves
  3. Add in warm water to cover the contents of the pot
  4. Stir all together and cook for 45minutes then put off the fire and allow cool
  5. Using a fine sieve, squeeze out the juice and throw the chaff away
  6. Add in the pineapple flavor and sweetener (you can also use dates or sugar)
  7. Pour into the clean bottles and refrigerate
  8. To serve; Add some ice cubes into a glass cup, 2 slices of pineapple and some lemon slices(optional).
  9. Pour in your Zobo juice then relax and enjoy every sip

The drink is made from Hibiscus Sabdariffa leaves [dried Roselle leaves]. Reasons Why Zobo is one of the best drinks on the market. Zobo Drink is one of the many nutritional drinks found in West Africa, it derives its name from the Hausa name of its parent plant "Zoborodo" Habiscus Sabdariffa (Roselle). Zobo drink" which can also be known as Hibiscus tea, karkade or sour tea is a sweetened water extract of the dried calyx of hibiscus sabdariffa. It is a beverage enjoyed by a large part of the Nigerian.

So that’s going to wrap this up for this exceptional food zobo drink recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!