creamy beef,carrot and noodle baked stroganoff
creamy beef,carrot and noodle baked stroganoff

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy beef,carrot and noodle baked stroganoff. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

creamy beef,carrot and noodle baked stroganoff is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. creamy beef,carrot and noodle baked stroganoff is something that I’ve loved my whole life.

With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a (The key to transforming the beef into succulent morsels of mouthwatering meat.) So when you want to impress the family but don't have all day to do. All Reviews for Rich and Creamy Beef Stroganoff. I served this with buttered egg noodles and roasted broccoli.

To get started with this particular recipe, we have to first prepare a few components. You can cook creamy beef,carrot and noodle baked stroganoff using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make creamy beef,carrot and noodle baked stroganoff:
  1. Prepare 1 lb ground beef
  2. Prepare 1 large onion,diced( about 1 cup)
  3. Take 2 can (10 3/4 0z.each) campbell's condensed cream of mushroom soup
  4. Take 2 cup water
  5. Get 2 cup frozen crinkle cut,or sliced carrots,thawed
  6. Take 4 cup uncooked medium egg noodles
  7. Prepare 8 oz sour cream

If the addition of evaporated milk has you doubting this recipe, never fear—it cooks with the noodles to create an unbelievably creamy sauce, all in one pot. And talk about easy—you don't even. Beef stroganoff is classic comfort food your family will love. Serve over egg noodles for a satisfying dinner, or with my creamy mashed potatoes!

Instructions to make creamy beef,carrot and noodle baked stroganoff:
  1. preheat oven to 375°F
  2. brown beef and onion in a 12in skillet,stirring frequently to break up the beef.drain.
  3. into your beef add soup,water,and sour cream,and mix well.
  4. spoon beef mixture in a 9×13×2 in shallow baking dish.
  5. into your beef mixture add carrots,and noodles.stir until mixed.
  6. cover and bake for 40 MIN.or until hot and bubbly.
  7. ENJOY!
  8. RECIPE BY CAMPBELL'S CASSEROLES COOKBOOK

Serve the beef mixture with the noodles. Sprinkle with the parsley, if desired. I guess with the word creamy in the title I just expected it to be creamy. While we will make beef stroganoff again I will be trying a different recipe next time. My new One Pot Rich & Creamy Ground Beef Stroganoff & Noodles made my dinnertime easier and it's going to do the same for you!

So that’s going to wrap this up with this special food creamy beef,carrot and noodle baked stroganoff recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!