Cap cay (healty tasty vegetable)
Cap cay (healty tasty vegetable)

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cap cay (healty tasty vegetable). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cap cay (healty tasty vegetable) is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Cap cay (healty tasty vegetable) is something that I’ve loved my entire life. They’re fine and they look wonderful.

Today i'm making a replica of the Cap Cay, chicken with vegetable soup like dish we were eating in Bali, (I actually think our tastes better) it's easy to make, super healthy and helps with weight loss. what more do you want! Cap Chay is a stir-fried medley vegetable with some meat and/or seafood with thick gravy. This easy one-pan stir-fry is going to be your go-to healthy delicious stir-fry any time of the I'm not sure if this place is still there or not but boy…thinking of my childhood, this cay chay sure had been part of it often!

To begin with this recipe, we must prepare a few components. You can have cap cay (healty tasty vegetable) using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cap cay (healty tasty vegetable):
  1. Make ready Salt
  2. Get Papper
  3. Prepare Carrot
  4. Prepare Broccolli
  5. Get Mushroom
  6. Get Sausage or meatball
  7. Make ready Tomato
  8. Get Pak choy
  9. Prepare Paprika
  10. Take More vegetables (addjustable)
  11. Prepare Soy sauce
  12. Take Fish sauce
  13. Get Oyster sauce
  14. Make ready Water
  15. Get Majsena

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Instructions to make Cap cay (healty tasty vegetable):
  1. Boil all the vegetables, leave some water
  2. Mix with the sauces, put tomatotes in the last
  3. Wait for awhile, serve

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