Sharon's Homemade Chicken Noodle Soup
Sharon's Homemade Chicken Noodle Soup

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sharon's homemade chicken noodle soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sharon's Homemade Chicken Noodle Soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Sharon's Homemade Chicken Noodle Soup is something which I have loved my entire life.

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To begin with this recipe, we must first prepare a few ingredients. You can cook sharon's homemade chicken noodle soup using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sharon's Homemade Chicken Noodle Soup:
  1. Make ready 1 onion (chopped)
  2. Take 4 carrots (chopped)
  3. Take 4 celery stalks (chopped)
  4. Take 2 cloves garlic (chopped)
  5. Make ready 2 tablespoons butter
  6. Prepare 16 cups chicken broth
  7. Get 2 bouillon cubes
  8. Take Salt (to taste)
  9. Prepare Pepper (to taste)
  10. Make ready 2 tablespoons parsley flakes
  11. Get 16 ounces egg noodles
  12. Prepare 2 boneless skinless chicken breasts (chopped)
  13. Take 1 tablespoon olive oil

LOL - I usually make it about the same. It's chicken noodle soup with homemade egg noodles! If you've never made pasta before, egg noodles are a great place to start. These homemade egg noodles are the easiest pasta I've ever made and it's only my butt-vanity that keeps me from making (and eating) them every damn day.

Instructions to make Sharon's Homemade Chicken Noodle Soup:
  1. In a large frying pan add olive oil to coat bottom. Add chicken pieces. (Season to your liking) Cook until chicken is done. Sit to the side
  2. In a large stock pot add butter and let it melt on medium heat.
  3. Add onion, carrots, celery, garlic, salt, and pepper. Cook on medium heat for 10 mins
  4. Add chicken broth and bouillon cubes. Bring to a boil
  5. Add egg noodles and cook until noodles are your desired tenderness
  6. Add chicken and taste to see if more salt and pepper is needed. Add parsley flakes and cook for 2 more minutes.
  7. ENJOY!!

Homemade Chicken Noodle Soup from scratch just like my mom taught me. This soup is healthy and perfect for a cold winter night or when you're feeling sick. The best kind of comfort food there is. Chicken noodle soup was something that was on our dinner table pretty much every Sunday, while. It's a quick easy recipe you can put together in a snap.

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