Green Coconut Chutney
Green Coconut Chutney

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, green coconut chutney. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Green Coconut Chutney is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Green Coconut Chutney is something that I’ve loved my whole life.

Green coriander coconut chutney recipe with step by step photos. This green cilantro coconut chutney is another variation of chutney that goes well with idli, dosa, vada, uttapam. Get the Ingredient list, step-by-step written, printable and Mobile ready recipe with measurements on my website.

To begin with this particular recipe, we must first prepare a few components. You can cook green coconut chutney using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Green Coconut Chutney:
  1. Prepare For Grinding
  2. Make ready Coconut grated
  3. Make ready green chillies
  4. Get Roasted ChanaDal
  5. Make ready Coriander leaves few
  6. Prepare piece of Ginger
  7. Get Salt-as per your taste
  8. Get Water-as required
  9. Get For tempering
  10. Prepare Oil
  11. Prepare Mustard seeds
  12. Make ready Bengal Gram Dal
  13. Take Urad Dal
  14. Get Curry leaves few

Green Coconut Chutney for breakfast can be the most amazing way to start your day. Coriander coconut chutney, a secret ingredient for perfect green coconut coriander chutney. Me and my hubby's favorite coriander coconut chutney, just love it. Coconut coriander chutney recipe - the best accompaniment for south Indian dishes like idli, medu vada, dosa, uttapam.

Steps to make Green Coconut Chutney:
  1. In a blender add all the ingredients given for Grinding by adding water gradually. Grind it to a smooth paste.
  2. Transfer to a bowl. In a tadka pan add all the ingredients given for tempering. Fry it.
  3. Add it to the Chutney. Mix it. It's ready to serve.
  4. Serve it with idli and dosa.

It is also known as green coconut chutney recipe. Green Coconut Chutney, also known as the Coriander Coconut Chutney is a variation of the classic coconut chutney. Fresh coriander leaves are added along with grated coconut. This beautiful fresh green chutney is fragrant and cooling with hot curries - and can be made in seconds! Green Coconut Chutney is a very popular recipe.

So that is going to wrap this up for this special food green coconut chutney recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!