Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cheesy potato casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
These easy cheesy potatoes are the stuff of legend at potlucks everywhere. Don't count on having any leftovers, because this simplified version of party potatoes goes fast and everyone will be back for. Reviews for: Photos of Cheesy Potato Casserole.
Cheesy potato casserole is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Cheesy potato casserole is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook cheesy potato casserole using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheesy potato casserole:
- Make ready 2 packages potatoes obrien (i use 2 regular size bags)
- Get 1 can (big can) cream of chicken
- Get 1 each 16 oz tub sour cream
- Get 2 cup shredded cheese ( i use cheddar)
I earn commissions from affiliate I'll get on to the Cheesy Potato Casserole and how I assemble this. Whether I ramble on, or not you're. This Cheesy Potato Casserole Recipe from Food.com goes perfectly with any corned beef and cabbage dinner, and completes any party dinner. Do you have a staple side dish in your family?
Instructions to make Cheesy potato casserole:
- Thaw out potatoes until not frozen solid, preheat oven to 350. Mix potatoes, sour cream, cream of chicken, salt and pepper, and half of the cheese in large mixing bowl.
- After mixed put into casserole dish and bake at 350 for 1 hour and 30 mins. (Time may vary depending on how thawed the potatoes are)
- Check to make sure potatoes are tender, add the rest of the cheese to the top, and bake until cheese is melted. Enjoy!
This is mine: One of my absolute favorite side dishes is Cheesy Potato Casserole! I love how easy and delicious it is and that it can compliment almost any. In Scottsboro, Alabama, Kimberly's grandfather is the cheesy potato casserole chef. Rather than using sodium-loaded canned soup, we made our own creamy sauce to update this dish. The original version of this cheesy potato casserole stars canned soup, full-fat sour cream, a stick of butter and a crust of crushed potato chips.
So that’s going to wrap it up with this exceptional food cheesy potato casserole recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
