Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, masala tea. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Masala tea is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Masala tea is something that I’ve loved my whole life.
Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Originating in the Indian subcontinent, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. masala/. But in India, saying "chai tea", is like saying "tea tea".
To get started with this particular recipe, we must prepare a few components. You can have masala tea using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Masala tea:
- Make ready 1 cup water
- Take 1 cup milk
- Prepare 2 tbsp sugar
- Get 1 tsp tea leaves
- Prepare 1/4 tsp Ginger
- Take for masala–
- Take 1 Clove
- Prepare 1 Cardamom
- Get Pinch Cinnamon
Steps to make Masala tea:
- Firstly we make masala.
- Grind all spices as mentioned above to make masala.
- Even you can make in more quantity and store also.
- Now take a pan boil the water with ginger.
- Once it boil pour the milk at med flame and slowly let them again come to boil.
- Once it done put the sugar and tea leaves and again boil it.
- Once it boil off the flame,pour in the cup and enjoy
So that is going to wrap it up for this special food masala tea recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!