Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, mava puffs at home. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
How to make Paneer at home - Homemade Paneer. मावा कैसे बनाए How To Make Mava or Khoya At Home with Milk Powder #vyanjanbhartiya #mava #besankeladoo #holirecipe #festivalrecipe All tips and tricks by. Hello friends in this video I am going to tell you that how we can make our petha at home very easily. Sorry friends for uploading the video late.
Mava puffs at home is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Mava puffs at home is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have mava puffs at home using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mava puffs at home:
- Take For stuffing
- Get 1 cup Mava
- Take 1/2 cup Sugar
- Make ready 1 tbsp Mix Dry fruit
- Make ready For dough
- Make ready 2 cup Refined flour
- Make ready 100 gm Butter
- Prepare 1 tsp Salt
- Make ready 1 tsp Sugar
- Make ready 1/2 cup Milk
- Take For baking
- Get 1 kg Salt
- Make ready For garnish
- Prepare 1/2 tsp Cinnamon powder
- Prepare 2 tbsp Milk
The current situation creates quite a bit of uncertainty and we have received many queries from partners about handling them. Our priority is to ensure that your organization and staff go. MAVA and his energetic team were interactive and participatory using different methods like group-exercises, power-point presentations, open discussions MAVA team seems very experienced and has the ability to bring the students out. The three hours went by very smoothly with the three different.
Steps to make Mava puffs at home:
- For stuffing.. Mix all the ingredients and keep aside..
- For dough… Add all the ingredients and knead it and refrigerate it for 30 min.. After that take the dough and make layered paratha out of whole dough. Fold it. Do not cook it.Again make paratha and fold it. Repeat the process for 4 times. (As many as times you fold and make it the number of layer in puffs are made)
- Now roll the dough and cut into section. Stuff each section. Fold it as shown or as per your desire. Milk wash it and sprinkle cinnamon powder over it.
- Now take a vessel and add salt to it. Put stand in it. Add the puffs and cover it and cook on low to medium flame for 45 min. (salt can be used in further baking recipes.)
- Ready to serve..
Learn with stepwise pics on how to bake the perfect paneer puff at home. A flaky crust with a spicy flavorful paneer and onion based filling. Who would not love to have a hot puff. The buttery and flaky crust and the super delicious paneer. Its exclusive and solid composition makes the Mava armchair a very attractive piece both for homes and for prescription in projects.
So that’s going to wrap this up for this special food mava puffs at home recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
