Steamed fish 🐟
Steamed fish 🐟

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, steamed fish 🐟. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chinese Steamed Fish - Learn how to make restaurant-style Chinese steamed fish with this easy steamed fish recipe, with steamed fish Discard the fishy and cloudy fish "water" after steaming. Steamed fish with ginger and spring onions is one of the easiest and best steamed fish recipe available. There are many reasons why steaming the fish is preferred over other methods of cooking.

Steamed fish 🐟 is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Steamed fish 🐟 is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have steamed fish 🐟 using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Steamed fish 🐟:
  1. Take 2 market fresh red snapper fish
  2. Prepare 1 cup chopped okra
  3. Get 1/2 cup chopped carrots
  4. Make ready 1/2 cup chopped bell pepper (any colour)
  5. Take 1 cup chopped Calabasas or squash
  6. Get 1/4 cup chopped spring onions
  7. Get 1/2 cup chopped red onions
  8. Take 1 tsp turmeric
  9. Get 1/2 tsp salt πŸ§‚
  10. Get 1/2 tsp pepper
  11. Get 1 tsp fish seasoning (optional but tasty flavor)
  12. Get 1 tsp oregano
  13. Get 1 tsp garlic powder
  14. Take 1/4 cup olive oil
  15. Prepare 4 cups chicken or fish stock
  16. Get 1 clove garlic chopped

In Chinese cuisine, steaming a fish is the best way to showcase the freshness of a fish. A classic and popular dish, this Cantonese style steamed fish is a fast and tasty way to prepare any type of white. Steamed fish is an easy, healthy dish that works well on any dinner table. By starting out with your favorite fish fillets, or even a cleaned and scaled whole fish, and the.

Instructions to make Steamed fish 🐟:
  1. Rinse fish with lemon πŸ‹ juice to take away raw odor. Pat dry fish 🐟 then rub generously on fish both inside and out, salt, pepper, fish seasoning, garlic powder, oregano
  2. Pour olive oil into frying pan and heat on medium heat. Once hot enough sear fish for 2mins on both sides.
  3. Add chopped vegetables to the pan and stir fry for 1min. Then add chicken stock.
  4. Cover and let simmer for 30mins or until fish and squash is tender. Stir occasionally while carefully turning fish on other side.

Steamed Fish is a healthy and delicious way to cook your favorite fish. NOTE: In the Black Desert the craft is heavily affected by your skill level. Steamed whole fish is a classic dish in Chinese home cooking. It uses very few ingredients to bring Steamed fish is also a dish that represents wealth and good fortune. Steamed fish is a mainstay on most Hong Kong families' dining tables.

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